Jalebi Recipe | Instant Jalebi Recipe

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It is a sweet snack popular all over south & western Asia.It is a fried pretzel soaked in sugar syrup.
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INGREDIENTS
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For Batter
1 tsp yeast (any)
1 tsp sugar
1/4 cup water ( if you are using active dry yeast then you need water)
1 cup Flour
1 tsp corn starch
2 tbsp yogurt
1 tbsp oil
1/2 cup water
(Total water used in this recipe is 3/4 cup)

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For Syrup
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2 cups water
2 and 1/2 cup sugar
1 cardamom
1 tsp Lemon juice

Sugar syrup should be 1 thread thick consistency and should be warm when you add Jalebi in it .
Add jalebi in syrup immediately after frying and dip it with a fork or spoon so that it can absorb syrup quickly. Keep it in syrup for a minute only then take it out and serve .
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Tips :

⏺The most important part of making Jalebi at home is to have the right consistency of your Jalebi batter. It should not be too thin or thick. Make sure your batter is of flowing consistency.
⏺While frying the Jalebis, make sure the flame is on low. High heat will leave it uncooked from the inside.

Feel free to ask anything about this recipe

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Waooo great 😊 amazing dear thanks for sharing

Beautyiconwithdua
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Mashallah bahut maza agaya mai zarur try karungi

Spicykitchenvlogs.
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Amazing and delicious recipe .thanks for sharing .keep it up

yahyabinmohammad
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Wow thats amazing. Barish kay moasam main garam garam jalaibi 😋😋😋

syednabeelrazajaffri
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wow kia bat hy g ab tu hum gar he apni pasnd ki jalebi bna sakte hn thx g

blackeagle
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This looks so delicious and yummy... thanks for sharing

umerakram
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Wow my favourite 😋😋😋 thanks for sharing

shahinakhan
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I love jalebi
Thanks for sharing
I ll try soon

irokam
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Delicious recipe definitely give it a try

mskitchenbymuneebasalman