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KOREAN LUNCH BOX CAKE Christmas Theme | Cotton Sponge Cake
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#koreanlunchboxcake #christmascake #kuenatal
Nyobain bikin yang lagi kekinian, Korean alunch Box Cake dengan tema Natal. Saya pilih pakai kotak dessert box daripada stereofoam box supaya lebih go green dan bisa dipakai lagi 😁 Lunch box cake ini bisa dijadikan hantaran di saat hari raya atau kue ulang tahun juga lho. Dikemas di dalam kotak transparan juga jadi kelihatan lebih menarik. Dicoba yuk
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Korean Lunch Box Cake Tema Natal
Loyang 28x28cm| Api atas Bawah 170C 15-20menit
Bolu Cokelat
4 Kuning Telur
20g Gula Halus
30g Susu Cokelat
15g Minyak Goreng
55g Tepung Pro Rendah
10g Cokelat bubuk
4 Putih Telur
40g Gula Halus
Bolu Strawberi
4 Kuning Telur
20g Gula Halus
30g Susu Strawberi
15g Minyak Goreng
1/4sdt Pasta strawberi
55g Tepung Pro Rendah
10g Cokelat bubuk
4 Putih Telur
40g Gula Halus
Krim Cokelat & Strawberi
200g Whipping cream Cair
2sdm Selai strawberry
2sdm Selai Cokelat
==========================
Korean Lunch Box Christmas Cake
Pan size 28x28cm| Top & Bottom Heat 170C 15-20mins
Chocolate Sponge cake
4 Egg yolks
20g Fine sugar
30g Chocolate milk
15g Vegetable oil
55g Cake flour
10g Cocoa powder
4 Egg whites
40g Fine sugar
Strawberry Sponge Cake
4 Egg yolks
20g Fine sugar
30g Strawberry milk
15g Vegetable oil
1/4tsp Strawberry paste
55g Cake flour
10g Cocoa powder
4 Egg whites
40g Fine sugar
Chocolate & Strawberry Cream
200g Whipping cream
2tbsp strawberry jam
2tbsp chocolate jam
==========================
For Business Inquiries
Instagram : @epipastry
Nyobain bikin yang lagi kekinian, Korean alunch Box Cake dengan tema Natal. Saya pilih pakai kotak dessert box daripada stereofoam box supaya lebih go green dan bisa dipakai lagi 😁 Lunch box cake ini bisa dijadikan hantaran di saat hari raya atau kue ulang tahun juga lho. Dikemas di dalam kotak transparan juga jadi kelihatan lebih menarik. Dicoba yuk
=======================
Korean Lunch Box Cake Tema Natal
Loyang 28x28cm| Api atas Bawah 170C 15-20menit
Bolu Cokelat
4 Kuning Telur
20g Gula Halus
30g Susu Cokelat
15g Minyak Goreng
55g Tepung Pro Rendah
10g Cokelat bubuk
4 Putih Telur
40g Gula Halus
Bolu Strawberi
4 Kuning Telur
20g Gula Halus
30g Susu Strawberi
15g Minyak Goreng
1/4sdt Pasta strawberi
55g Tepung Pro Rendah
10g Cokelat bubuk
4 Putih Telur
40g Gula Halus
Krim Cokelat & Strawberi
200g Whipping cream Cair
2sdm Selai strawberry
2sdm Selai Cokelat
==========================
Korean Lunch Box Christmas Cake
Pan size 28x28cm| Top & Bottom Heat 170C 15-20mins
Chocolate Sponge cake
4 Egg yolks
20g Fine sugar
30g Chocolate milk
15g Vegetable oil
55g Cake flour
10g Cocoa powder
4 Egg whites
40g Fine sugar
Strawberry Sponge Cake
4 Egg yolks
20g Fine sugar
30g Strawberry milk
15g Vegetable oil
1/4tsp Strawberry paste
55g Cake flour
10g Cocoa powder
4 Egg whites
40g Fine sugar
Chocolate & Strawberry Cream
200g Whipping cream
2tbsp strawberry jam
2tbsp chocolate jam
==========================
For Business Inquiries
Instagram : @epipastry
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