Eggnog Pie Easy Recipe 🥧 31 Days of Pie - Day 25

Merry Christmas! This eggnog pie is sure to help spread the holiday cheer. It’s also extremely quick and simple—the perfect pie to make for your holiday feast without having to spend the entire day in the kitchen. You can make it in the morning after all of the presents have been unwrapped and chill in the fridge to serve cold later. Wishing you a wonderful and happy day! 🎄🎁

EGGNOG PIE

INGREDIENTS:
* 1 pre-made pie crust, baked and cooled
* 1 box vanilla pudding
* 1 ½ cups eggnog
* Whipping cream
* Nutmeg

DIRECTIONS:
Pre-bake one pie crust and allow to cool. Whisk vanilla pudding and eggnog until thick and creamy. Spread into cooled crust. Finish with dollops of whipped cream and a sprinkle of grated nutmeg. Serve chilled.

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If you are new to my channel here's a little bit about me: I'm Ellie Alexander (also writing as Kate Dyer-Seeley). I'm a proud mom, wife, and mystery author living in the beautiful small town of Ashland, Oregon tucked into the mountains of the Pacific Northwest. I write multiple mystery series for both St. Martins Press/Macmillan and Kensington Books. I love being able to share my experiences and knowledge with readers and fans through video and will be posting new ones every week, so make sure to SUBSCRIBE so you don't miss anything!

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