P.F. Chang's Spicy Chicken Secrets Revealed

A comprehensive guide to P.F. Chang's Spicy Chicken at home! Chang’s Spicy Chicken is one of the most popular signature dishes at P.F. Changs! Today, I’ll break down all the tips, tricks, and techniques so you’ll be able to make PF Chang Chang’s Spicy chicken at home even better than the restaurant! And for a fraction of the cost!

Ingredients:

Kitchen gear in video:

[SenyaiGrubs]

After revealing so many of P.F. Chang’s secrets I’m genuinely concerned that they’re gonna put a hit on you.

[mandymckk]

I will never tire of him describing the painting on the oyster sauce bottle

[NotAsTraceable]

Jason, I've been cooking for 45 years. I could make a full Thanksgiving dinner when I was 17. I've tried all your Asian recipes and they are smack on point. Great job and thanks for the videos.

[ParkerHallberg]

If they haven’t already, PF Changs should be sponsoring these videos. Top notch!

[gmgandi]

I really love your videos... I think my favorite part is when you do the grocery store product view because I've had the experience being in an Asian grocery and seeing ~200 different brands of soy sauce and being completely overwhelmed. It really helps to get the right brand for the flavor.

[roldroyd]

I recently discovered your channel and am going through your posts. I love that there’s no obnoxious music, ridiculous skits, over-the-top attempts at humor (you’re pleasantly witty), and most of all — no reaction videos. Those are so tiresome. What you provide is painstakingly well-researched and informative content. I especially appreciate your explanations on the how and why certain ingredients and cooking techniques are chosen. Most importantly, your final dishes look wonderful, and I look forward to making several. I’d love to know how P.F. Chang’s makes their Kung Pao chicken. I’ve not had it in years but remember it being very good. Thanks for sharing your time and expertise with us!

[Samstn]

I really appreciate the specificity of ingredients and method in all your vids. You show the exact right way so there’s no confusion.

[Dalamain]

Another amazing video Jason - it's not only the detail but the revealing of product brands that makes your videos soo unique. Thank you!

[Edgeinx]

This is so perfect! You definitely need to do P.F. Chang’s kung pao!!!

[pcpowpowpou]

Thanks for the video, best channel in YouTube for Chinese recipe .

[annemazzuca]

OMG, how have i gone this long without you. Everything looks so delicious.

[-RONNIE]

Thanks Jason for the recipe I appreciate it & keep up the good work 👍🏻

[officecooking]

The research you do on your videos is amazing!

[luke]

The dehydrated garlic trick works great with pasta sauce too. Keep up the great work.

[dknakz]

The fact that you went up to the point of rehydrating garlic to ensure the recipe is exact the original bogs my mind. Great job!

[thegungal]

I'm Asian and crave the PF Chang's flavors. Thank you for making it look so easy.

[lexijones]

Absolutely love this. You are a gem. It’s crazy the amount of sugar they use in a dish you would think was savory and healthy.

[everythingalyb]

Made this tonight and the only negative thing about this is I didn’t find this video sooner. It’s spot The closest PF Chang’s to me is two hours away, so my Chang’s Spicy Chicken cravings often go unfulfilled. But not anymore! I got PF Chang’s at home now!!! 😋🙌🏾🔥

[AJGamer]

I love your channel because you do official recipes ❤

[nowheres]

Thanks for all the videos! Would be amazing if you could do P.F. Chang’s lettuce wraps at some point too!