Crack Chicken Pennie

Merchandise

[marcbayarea]

Crack and chicken. Two of my favorite things!

[Smudgerington]

My doctor has advised me to lay off the crack, so I can only have pennies

[veeveri]

It's always nice to see another person cooking crack. So wholesome.

[Cheese-zkzp]

Kay seeing your posts really lights up my day, you’ll never know how much of an impact you’ve made to my life.

Keep doing what you do because you’re AMAZING!!

[mdamaged]

"Just a nice little relaxing smoke of crack." - Super Hans

[harveyosborne]

Can you make blue meth slushies please

[Undisss]

Never expected Kay to use Crack in a recipe.

[MightyElemental]

Ah yes, crack, paninies, and calgon. What a recipe.

[RobBreatheInTheAir]

Big love to that one bit of ham that got stuck to the back of the spatula the whole time. You'll get your chance next time little fella chin up.

[Niagaranobs]

Crack, Chicken and Pennies. 3 things I didn't know could go so well together.

[KitNKayBoodle]

My Mom makes her crack chicken in the slow-cooker. It's called crack chicken because it's so good, it keeps you coming back, like crack. We eat ours over mashed potatoes. Super delish!

[TB-usel]

Chicken is always better when ya leave out the calgon in my opinion.

[ThaMango]

that chicken would probably be honoured to have become such a great dish, thank you for the amazing work as always kay ❤

[forbidnfruit]

You are the European Cook to the World, Kay❤❤❤ Much love from the U.S. ❤❤❤ If I'm having a bad day all I have to do is watch one of your videos and it puts me in such a good mood. 😅

[captain_vegan]

i wanna try this recipe, where can i get crack

[robh]

I love your channel. It's always so funny 😂

[erg]

Kay I have a recipe for you!
It’s called Peter’s Propa Pasta.

It’s pasta (like what you had in this video, as much as you like)

1. Cook the pasta
2. Cook up a can of baked beans
3. Combine pasta and beans (with the beans sauce)
4. Add some cheddar cheese, grated
5. Add some ripped up ham
6. If you like it, add a tablespoon of cottage cheese
7. Salt and pepper (bonus points if you use Hull chip spice)
8. Enjoy!!!!

[ChristopherDolby]

So weird enjoying a Kay Cooks without the commentary from August the Duck. I think I can actually hear him in my head.
Loving it. Fun vid, thanks Kay 😊

[princessmariposa]

It's called crack chicken because of the seasoning, it originated in a restaurant un northern US where customers kept returning for more like they were addicted to it, hence the word "crack " chicken

[Ikiloshi]

Damn i hate it when my onions evaporate while im cooking them. Looks really good Kay i bet if you served this in prison there’d be a riot