Beerenberg Caramalised Onion Tarte Tatin

This Long Weekend...
Relax, spend time with loved ones and enjoy delicious food. To celebrate our love of Long Weekends, we've created an exclusive Beerenberg Family Farm recipe book featuring 100 delicious recipes.
This is one of the recipes from the Brunch chapter.

Beerenberg Caramalised Onion Tarte Tatin...

BRUNCH:
We’re big fans of the genius creation that is brunch. It’s the only meal where eating pancakes and a club sandwich in the same sitting is totally acceptable. Did someone mention mimosas, too? Cheers to that! Throw a tablecloth over the patio setting (or your cleanest linen sheet – we won’t tell anyone), whip up a jug of fresh OJ, pop the champagne and scatter the table with delicious mid-morning morsels.

As sixth generation Australian farmers, in the Adelaide Hills, South Australia, we love life on the land. We also love settling in for a long lunch, a lazy brunch or a dinner party as the sun sets from the verandah. This is the stuff long weekend dreams are made of. After all, taking the time out to soak up the beauty of the countryside and our gorgeous produce is half the job right? We want you to soak up a long weekend on the Beerenberg farm, so we’ve pulled together a collection of some of our favourite family recipes, inspired by morning sun through the gum trees and starry nights over the strawberry fields.

So go on, grab your nearest and dearest – your family, your friends, the dog, the cat, Aunt Beryl you haven’t seen in a while, Garth from across the road…set the table in the back shed or the pergola and settle in for some hearty meals and good conversation. Linger over a long weekend, take it slow and soak it up. You deserve it.
We hope you lick your fingers as much as we did making this book.

READ OR DOWNLOAD EBOOK FOR FREE HERE // XXXXX

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