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Abida Rasheed Cooking Masterclass | Malabari Special Fish Fry Recipe
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Malabar Food Cooking Masterclass | Kerala Food Recipe | Ayila Nirach Porichath | Special Fish Fry | Malabar Food
Fish Fry Ingredients :
Onion sliced /1 big
Green chili. 3
Garlic 8 cloves
Corriander powder 1 tbsp
Ginger 1" crushed
Coconut oil 1 tbsp
Curry leaves
Kismis
Corriander leaves
Chilli powder 3 tbsp
Turmeric 1/2 tsp
Salt
Coconut oil (to mix)
Coconut oil to shallow fry
Chembu Ingredients :
Chembu 300 gms
Green chilli 4
Tumeric 1/2 tsp
Chilli powder 1 tsp
Salt
Coconut scraped 1 cup
Coconut oil 2tbsp
Mustard. 1 tsp
Red chilli whole cut 3
Curry leaves 10
Video Team
Studio: CrewCat
Art | Production Design | DOP: Milan K Manoj
Associate Camera: Varun Kaladharan | Safaan MC
Editing: Varun Kaladharan
Sound: Najmal NJ
Whether you are a pro or an amateur in cooking, it is always best to take some expert guidance who can hone your cooking skill, and learning from an expert who has vast experience in this field adds a feather on the cap.
Abida Rasheed is a Celebrity Chef with 30+ years of experience in Malabar Cuisine. Abida’s cuisine differs from other Keralan cooks. She is the state’s most famous Maplah cook
Our Products are available on Amazon and Flipkart :
#keralatraditional #keralafood #Keralafood
Fish Fry Ingredients :
Onion sliced /1 big
Green chili. 3
Garlic 8 cloves
Corriander powder 1 tbsp
Ginger 1" crushed
Coconut oil 1 tbsp
Curry leaves
Kismis
Corriander leaves
Chilli powder 3 tbsp
Turmeric 1/2 tsp
Salt
Coconut oil (to mix)
Coconut oil to shallow fry
Chembu Ingredients :
Chembu 300 gms
Green chilli 4
Tumeric 1/2 tsp
Chilli powder 1 tsp
Salt
Coconut scraped 1 cup
Coconut oil 2tbsp
Mustard. 1 tsp
Red chilli whole cut 3
Curry leaves 10
Video Team
Studio: CrewCat
Art | Production Design | DOP: Milan K Manoj
Associate Camera: Varun Kaladharan | Safaan MC
Editing: Varun Kaladharan
Sound: Najmal NJ
Whether you are a pro or an amateur in cooking, it is always best to take some expert guidance who can hone your cooking skill, and learning from an expert who has vast experience in this field adds a feather on the cap.
Abida Rasheed is a Celebrity Chef with 30+ years of experience in Malabar Cuisine. Abida’s cuisine differs from other Keralan cooks. She is the state’s most famous Maplah cook
Our Products are available on Amazon and Flipkart :
#keralatraditional #keralafood #Keralafood
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