Cook Up a Storm: Mapo Tofu

Mapo Tofu
In Macau, at the Studio City Casino, attending the 7th International Culinary Competition, Sky and Paul use both their culinary strengths to compete against four other great chefs. Whoever wins the competition will gain the chance to face the current God of Cookery, Mountain Ko. In this competition, they face a French team, Indian team, a Japanese chef, and Mayo. The French team make a roasted squab dish, the Indian team make a five-flavor curry, the Japanese chef makes koi nigiri, Mayo makes an oyster dish with frozen foam, and the duo create a deconstructed mapo tofu. Paul used Sky's sense of taste to help him determine the flavor of the ingredients and Sky relies on Paul's knowledge of molecular science and culinary artistry to create a traditional dish with a modern design. The victory goes to Paul and Sky.

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