An Emerging Technology: The Use of Next Generation Sequencing for Food Safety (Peter Gerner-Smidt)

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New Technologies and Approaches in Microbiota Research for Managing Food Safety
Thursday January 10 | 11:00 am - 1:00 pm

This session will examine innovations in food safety employing transformational technologies and approaches in animal microbiota research to combat pathogens in the food supply impacting human health.

An Emerging Technology: The Use of Next Generation Sequencing for Improving Food Safety
Peter Gerner-Smidt, MD, DSc, US Centers for Disease Control & Prevention, Atlanta, Georgia, USA

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