Spaghetti Warehouse Caprese Bruschetta

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Caprese Bruschetta like the Spaghetti Warehouse is easy to make.

You need a baguette, fresh tomatoes, fresh basil, Mozzarella cheese, and balsamic vinegar reduction to complete this appetizer.

  1. Stephanie Manley
  2. balsamic
  3. vinegar
  4. reduction
  5. sauce
  6. cooking
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Комментарии
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This looks great! So glad I subscribed. :)

steveoneil
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Easy and delicious, I'm making this for sure!

vexxan
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Kudos for making this caprese bruschetta the only way I like it (rounded slices of tomato rather than diced up, with a balsamic reduction....it was hard to locate a YouTube video of such), but the knife skills in this made me cringe..

eldnah
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It is pronounced like Brusketta... The "ch" in Italian makes a "k" sound. It bugs me when Americans say Brushetta.

brandonvarnadoe
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No garlic rubbed on the toasted bread, or oil or nothing chopped up. Guess its just a matter of opinion. I maybe would do it not chopped, if I was in a pinch for time and Really wanted it. Ok, thanks for showing another way. Cheers

sherry
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