Louisiana Boiled Crawfish with fixings in 3.5 minutes

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I am going to show you how we boil crawfish in southeast Louisiana including all the fixings (sides) your heart could desire. Let me know if you cook your crawfish differently or the same.

My Boiled Crawfish Recipe:
Ingredients:
1 sack of crawfish (32-35 lbs)
4.5 lb bucket of Cajun Land crab boil Seasoning
8 oz liquid crab boil
bag of onions
bag of lemons
bag of garlic (8-10 heads)
1 bunch of celery
1 small box of mushrooms
4 oranges
bag of small potatoes
2 lb of smoked sausage
1 pack of frozen corn (9-12 pieces)
Steps:
Cut onions, lemons, garlic, and oranges in half
2. Cut sausage and celery into 2" pieces, leave everything else whole
3. Wash crawfish thoroughly to remove mud and dirt.
4. Fill pot 1/3 to 1/2 full and light fire, turn burner on full blast
5. When water is luke warm, add dry seasoning and liquid crab boil and stir to dissolve seasoning.
6. Once dissolved add onions, celery, garlic, potatoes, and squeeze all lemons into the boil water.
7. Bring water up to rolling boil and add crawfish, sausage, and mushrooms
8. Once the water comes back to a rolling boil cut off the propane tank. (usually 15-20 min), squeeze the oranges and stir. Also, add the corn here
9. Add frozen 2-liter, water bottles or ice to the boil to cool the internal temperature to stop the cooking.
10. Let crawfish soak for 25 min and begin tasting. (the longer they soak, the spicier they will be)
11. Pull out the crawfish, pour them on a table and Enjoy.

Enjoy
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Best 3.5 minutes I've spent on the internet this week

griffin
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I'd probably would have took the stickers off the Oranges before I threw them in but yeah it looks good

greenbandit
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Nothing can beat Louisiana and Texas crawfish

Karterb
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Almost perfect, except those water bottles. Plastic leaches out into everything when the temperature is hot!

Looks delicious.

steeletortorich
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I've been dreaming for crawfish LOL this looks so delicious

jenjen.
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I swear its on my bucket list to attend a crawfish boil in Louisiana

JoebsonOSRS
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Definitely I will be your fan from now and I cannot wait for your next video coming soon. Thank you!

Mr.lamusa
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I like that you turn off the fire as soon as the pot comes to a boil and soak for bout 40min. To many people overcook crawfish which causes a soft almost mushy tail meat(like those grocery stores that keep them steaming in that cooler outside). I like the idea of the boil boss to cool the pot but I like to keep the ground dry. I find that the 8lb bag ice works perfectly in addition to the frozen corn after turning off the burner And it doesn’t dilute the seasoning, because you just use enough to make up for the ice at the beginning. no big deal. Tail meat always firm juicy and spicy.

dblofresh
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I don’t know how this thing with oranges got started, but growing up in south Louisiana oranges never went in a boil...just lemons... lemons, veggies, sausage and seafood.

IslenoGutierrez
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Not sure if i would add plastic bottles in a boiling pot though

addamrobin
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"My daddy said, 'the only thing betta din a crawfish dinnah, is FIVE CRAWFISH DINNAHS!'"--Red Beaulieu, The Waterboy

manuginobilisbaldspot
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This is much better than the videos of them just dropping multiple gallons of orange juice and pounds of random spices in

Kotiga
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Noticed that you used some type of hook to hold the strainer pot up so that it can drain. What was it you used exactly and where can I find one.

jeffdavis
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Is it bad for the plastic of the bottles to be in there?

iamen
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You should remove stickers from the oranges before cooking it bro

Grandpa
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The recipe looks very good, you don't toss in all of the stuff that makes them too "hot" to enjoy!

charlieblack
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1:18 Nuclear Lukewarm. :-) That will add a touch to the boil. :-)

JSolisHD
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I think it's better to add shrimp frozen corn all that stuff after you turn the fire off it helps bring down the temperature for the soak and it doesn't overcook them. Just my thought

JeffreyCoumbe
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looks yummy hope you washed the mushrooms/citrus tho!

smoothiegreenburg
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Where do we find a boat? That’s cool. I need one

MatanuskaHIGH