Blueberry Lemon Pancakes #shorts #shortsyoutube #pancakes

Ingredients (13 pancakes)
200ml milk
1 egg
Zest of 1 lemon
200g self raising flour (or all purpose flour + 1 teaspoon baking powder)
1 tablespoon sugar
A pinch of salt
A handful of blueberries
Olive oil for cooking (1/2 teaspoon for each batch)

Instructions:
In a large bowl, whisk milk and egg, add in lemon zest.
Sift in flour, sugar and salt. Mix just until everything is combined. Don’t overmix! Fold in the blueberries with a spatula.
Heat 1/2 teaspoon olive oil in a pan. Drop 1 tablespoon of pancake batter in the pan. (We cook 3 pancakes at a time).
Cook both sides until golden (about 30-40 seconds per side). Transfer them onto a plate.
Add 1/2 teaspoon olive oil in the pan and cook another batch.
Repeat for the remaining batter.
Serve with berries and maple syrup.
#pancakerecipe