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Baked Siopao | Toasted Meat Buns | Toasted Siopao Asado Recipe

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In this video is how to make baked siopao recipes. This is a perfectly baked pork buns recipe and easy to make at home. The bread is soft with tasty asado filling. You can use chicken in this recipe as well. This same recipe can be steamed too. Siopao is a popular favorite snack in the Philippines usually sold in bakeries and eateries. This recipe yields 8 large baked pork buns.
Pork asado Filling ingredients:
1 lb pork chopped into small pieces
1 piece onion chopped
1 bulb garlic minced
2 cups water
2 tbsp soy sauce
2 tbsp sugar
2 tbsp oyster sauce
1 tbsp hoisin sauce
2 tbsp cornstarch diluted in 1/4 cup water or asado sauce
salt and pepper to taste
Dough ingredients:
3 cups all purpose flour
5 tbsp Sugar
1/4 tsp salt
1 1/2 tablespoon baking powder
4 tbsp shortening
1 pouch instant dry yeast
1 cup warm milk
Cookware and Cooking Utensils:
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#texaspinoykitchen #houston
Pork asado Filling ingredients:
1 lb pork chopped into small pieces
1 piece onion chopped
1 bulb garlic minced
2 cups water
2 tbsp soy sauce
2 tbsp sugar
2 tbsp oyster sauce
1 tbsp hoisin sauce
2 tbsp cornstarch diluted in 1/4 cup water or asado sauce
salt and pepper to taste
Dough ingredients:
3 cups all purpose flour
5 tbsp Sugar
1/4 tsp salt
1 1/2 tablespoon baking powder
4 tbsp shortening
1 pouch instant dry yeast
1 cup warm milk
Cookware and Cooking Utensils:
FILMMAKING CAMERA RIG:
EDITING SOFTWARE:
#texaspinoykitchen #houston
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