Fish pie🇬🇧 VS Brandade de Morue🇫🇷

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2 delicious dish
2 different style
same composition ish
Which one is best 🤩
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I like Nolan's confidence ❤ given the Fierce competitor he's competing 👏👏

shmo
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Hi Julien
We really missed your videos mate... You haven't posted anything in two months. I hope everything is okay for you all

happysoul
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What a lovely pair! Nolan has grown up to be a stylish confident young man, and Julien a proud dad.

elsyng
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Cooking contest !! That was the best yet, cracked me up. Thank you all😊

snv
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They both looked amazing. Probably a good thing the dogs preferred the British version as garlic is toxic to dogs

chelelight
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What a lovely genle rivalry between French and Eglish cooking great family

clemrumley
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So cool, what a fabulous family you are! Good to see Nolan cooking alongside Dad! Glad to see you're settling in an still doing that great combo of French and British. Miss you guys around Dartmouth!

debbiedooz
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Competition indeed from and so much confidence, fantastic and I like the ides of the fish pie.😊that’s where those terracotta bowls are.😆

PatEdwards-sr
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Father and Son both Handsome looking, Congratulations to your Son. Well done young man.

kellybourque
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That was such a funny ( and informative) video.

carolleenkelmann
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I am sure they are both really good but I vote for the English fish pie too. The true essence of comfort food 😋

_J.F_
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This was delightful. The best thing I have watched in ages. Two good cooks enjoying each other in the kitchen. Merci beacoup. Julien, you are wonderful. I have used your recipes with great success.

nanettedavidson
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Both of your dishes look awesome! Thanks for sharing how you both make them. Learning to cook with Papa (or Maman) is the best way to become a chef. It's pretty cool to see the back and forth in English and French; very much like it is here in Montreal 🙂 I will definitely be trying both recipes.

Luport
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What a charming video. I’ve never seen fish pie in any form here in the US. It was a pleasure to learn from the both of you. Thank you for the video 😊

KendallM
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Chef, are you going for some lovely cheesecake and maybe those burnt basque ones .. yummy

deligator
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lovely vibes filled with flavor, thank you for sharing. 🥰

wass
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What a good little cook your sidekick is. You could fry the fish skin and either eat it or give it to the cat or dog.

carolleenkelmann
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Another good recipies for my guests ..thank u chef

PasanParanamanage
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Great video! Thanks! Love your sons hair!! (and yours! 🙂)

secretgardenhomestead
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Dear Julien, I lost track of you for a long time so I went searching YouTube for you. Eventually I did find you but it wasn't easy only to find that you had sold up (?) in the UK and moved to France. I couldn't find any details. Now I know from this video you are in the mountains of France. I just want to know if you intend going back to the UK? All the best. What's your son's name?

carolleenkelmann