Jess' Rizopita - Greek Sweet Rice Fillo Pastry Pie Recipe

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Jess shares her Yiayia Maritsa's Rizopita (Sweet Rice Pie), a special family recipe that's dear to her heart and brings back wonderful childhood memories.

Yiayia Maritsa's Rizopita is a cream and vanilla-infused rice filling baked into golden, crispy, flaky filo pastry. Served with a dusting of cinnamon and icing sugar it's a pleasure to eat and serve!

Follow Jess on Instagram @jesswhoamamma

📖 Follow this link to read and print the written recipe:

#greekrecipes #fillopastry #greekfood #greekdessert #kaliorexi
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ℹ️ #KaliOrexi brings you easy-to-follow, step-by-step videos of authentic #GreekRecipes, including key success tips. We have two video styles – shorter ‘hands only’ videos and longer, hosted videos featuring Greek parents and grandparents sharing their ‘Signature Recipes’ with Kali Orexi and you!