Cooking With Corporal (Hardtack and Bacon Jam)

Making Hardtack Bread and Bacon Jam for later use

[FeedBunnies]

Why did the Corporals legs hurt?
Because he was outstanding all day.

[sli]

It's impossible for me not to give a thumbs up for a Bill and Ted reference.

[browndogdude]

This was my great great grandad's MRE during the Civil War...

[texashillbilly]

You had me at bacon! Awesome video, as usual. Ignore the trolls, they know not what they do in threatening a veteran. You can put unicorns and rainbows on the walls for all I care. You'll always have my respect.

[ThePopOptic]

Thanks Corp for keeping your content real and relevant to regular people who are into camping, hiking, prepping, surviving ect. You keep things practicable, interesting and instructive and I always look forward to your videos. Thanks again.

[Chris.Haines.]

OH NO!!! What have you done!!! I am going to be 400 pounds lol OUTSTANDING. Thanks for your time and effort your vids are a highlight to a long day.

[PierreaSweedieCat]

I gotta try make this someday! THANKS!
As for nitwits that do not like how your home is set up.... ignore them. They do not seem to have much going for them. Take Care, and LLAP!

[johnporter]

Corporal, thanks for the heads up Man I can't wait to make it! I really enjoy ALL your videos and share'em too!

[KahlestEnoch]

LOL I like the heart cabinets. And yes when it is a rental you are stuck with what they have. I like the miss piggy puzzle. Yes Bacon jam is amazing on a cheese burger. Thanks for the recipes.

[twotonanchor]

If you put bacon in a cold pan then heat it up, it cooks more evenly. If you drop it in a skillet that’s already at temp, the fat seizes up and doesn’t render out. Works for strips; idk about pieces. Just thought I’d pass it along. That jam looks good enough to eat.

[Eric-ewjt]

Death threats seriously! Great video as always thank you

[nicholascarver]

Sir I can't stop watching your highly educational channel. I hope to one day be able to share this knowledge with my 6 year old step son.

[kevinwiens]

Dude you made me HUNGRY!!! Thanks for the detailed recipes...🤣🤣😁😆😉

[cmcclellan]

AHH Dang Corporal, are you a chef on your dayjob? Y'all keep coming up with these great little recipes.

[SpradlinTom]

Hey my friend I want to thank you for what you're doing with this channel. I could watch it all day long. So keep doing what you're doing man let those who rag on you about the heart shape hutch behind you in the cooking channel. Some people just aren't happy unless they have something to criticize. Semper Fi. Back in the woods after leaving the CORPS 30 years ago.

[knighthawku]

That bacon jam looks awesome. I’m gonna have to try that. Great stuff as always Cpl Kelly👍

[crazycommissioner]

O-U-T-S-T-A-N-D-I-N-G!!! About that cabinet...Love of Country...

[scottrok]

This came up in my feed on 12/1/21. Nice to see your “old school” home set up/interior cooking instruction. And, as always, your outdoor camp cooking segments are always appreciated (Thanksgiving 2021indeed!)🤩

[garyweber]

As a topper for a cheeseburger? That's just brilliant! Thank you.

[kathyfazzini]

OMG!!! Bacon jam!!!! Never knew, but definitely gonna try this. Thanks for sharing