Making Homemade Bacon 🥓

How to cure your own bacon at home!
#shorts #cowboycooking

[jeffroW]

Glad I randomly stumbled on your channel Kent. Always a pleasure to watch 🇺🇸🇺🇸🇺🇸

[CrimsonSpider]

Wavy bacon dance 😂I love the energy and the dogs too 😊

[ronerikson]

Now you've done it Mr. Rollins. I will never be able to buy store bought bacon again. Just fried up my first attempt at making bacon. Sweet, smoky and a taste of heaven. Thanks for sharing.

[timmytangles]

We do the same basically but we add prague salt to it and let it sit for a week before smoking.

[douglaswilliams]

Always have 2 to 3 bellies in the freezer ready for curing. Get one out for curing. Best bacon comes from 10 to 14 days in dry brine in sealed packs like Kent did. 90 minutes on the smoker and cool. Slice off the edges by 1/2 inch all around leaving a pretty block. That is the cut in 1/8 inch slices. Yummy. Cube those edges for bean soups served with one of Kent’s corn bread recipes and call it dinner. Dr Doug.

[Antonio-mgul]

Amazing thank you sir I really love your videos thank you very much and God bless you and your family

[mynamesrob]

Be careful! Once you make your own bacon in the smoker, you'll be forever spoiled. Highly recommend!!

[amydavis]

I have to tell you my husband just gave me your cookbook for Valentine’s Day. Such a wonderful gift. Can’t wait to look through it!!!

[foolicooli]

Pork belly is definitely one of the best cuts of meat

[johnnytest]

Omg that's look great delicious thanks for all these great recipes thanks to all our veterans active every single one. God bless the USA

[davidkneitel]

Kent is the kind of person that you want with you when 💩 hits the fan. Be like Red Dawn, I’d want to eat good vittels in a tough situation. Call it comfort food. ❤❤❤

[feathersky]

Kent MOST EXCELLENT to have the recipe❤️the Wavey Bacon Dance 🥇

[hue]

Another awesome recipe! Hello from Chicago.

[jakehughes]

You remind me so much of my grandfather i love your videos. He would always do a dance if something tasted damn good god rest his soul. As gramps would say oooh! That makes me feel good like james brown! Glad theres still real coyboys around

[rayace]

Echoing other comments, glad I stubbles upon your channel. Definitely giving this a try!

[frankscarborough]

Love your sense of humor and your recipes and your dogs. God bless

[christophermitchell]

Your an absolute legend kent and the bacon🥓 looks absolutely delicious.

[discman]

I could not love this man more, I've been watching ever since I saw him on chopped

[Metzger]

Cowboy Kent Rollins always bringing the heat! Love me some bacon, have to try this recipe.

[grover]

I'm a huge fan and long time subscriber.
You mixed up the marinade and told us to " pour half of it over the pork belly " what about the other half of the marinade ?