EPIC VEGAN CARBONARA in 5 MINUTES! | THE HAPPY PEAR

Creamy Pasta dishes aren't exclusively for non vegans anymore this is an incredibly indulgent Carbonara, you can't tell the difference. It has such a depth of flavours that just make you want more. If this doesn't please everyone you know we'd be very surprised.

All the best,
Dave & Steve.

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Please watch: "VEGAN RAINBOW MEAL PREP | THE HAPPY PEAR"
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[vutesaqu]

INGREDIENTS
200g wholemeal pasta w/ water salt oil
oil
2 cloves garlic chopped finely
2 red onions chopped into half moons
handful of shitakes

100g cashew nuts soaked for 5 minutes
300 ml soy/non-dairy milk
a good pinch of nutritional yeast
1.5 tbsp tamari-based liquid smoke or 2 tbsp tamari + some smoked paprika
1 tsp salt

vegan cheese / nutritional yeast
basil (optional)

[VenetiaLaManna_]

I lost count of how many times I said “bless you” while watching this.

[janetkenworthy]

I suggest starting with the onions then adding garlic. Garlic burns very quickly!

[ElFlipoGrande]

I made these with quick home made sesame milk. Just add 50 grams sesame seeds to 200 ml water and blend. I made 4 portions, so you can go easier on the sesame if you need less. The recipe becomes significantly fattier, so I just skipped the oil and water "fried" the garlic and onions. It came out delish. Honestly I missed carbonara among the most since moving to veganism, but this recipe is just awesome and makes for a good replacement!

[plantplanetearth]

My son LOVED this! He wanted this 2 days in a row! He wanted green peas instead of mushrooms.

[patty-cfjj]

I’ve tried all kinds of vegan cream sauces and I find a combo of cauliflower and cashews is the best although i suppose it couldn’t be done in 5 minutes because the cauliflower needs to be steamed or boiled first.

[ru]

you guys are one of the best vegan youtubers ever! I really hope you guys get more subscribers cuz you really really really deserve it for all the hard work! :)

[hazzab]

hands down the best outlook on cooking and health! well done the lads!

[rhijulbec]

First~"gesundheit" x 4! 😂
Second~that looks brilliant! Creamy, steamy, delicious!
Third~keep up this wonderful, great looking food. I like the fast, easy meals in my advanced(ish) years, 😂.
Forth~I'll be ordering your cookbook for my daughter. She will love these quick and easy recipes for she and her partner's very busy lives. He's not 100% vegan~yet. But if I know my girl he will be soon.
And for me. I read cookbooks as others read a good mystery. Except there's no murders and I get to eat what I read about! Cool! Looking forward to it.
Jenn 💖 in Canada 🍁

[karentemplesnow]

It's all very well cooking from You Tube, but nothing beats a REAL cookbook, made of paper and photos, that you can write in additions to the recipies. I'm buying your book! Old School! xx

[jennyy]

I only had portobellos in the house and I used sunflower seeds instead of cashews for my nut allergy and it was delightful! Thank you for the lovely inspiration!

[laurenlarmanis]

Wow everyone needs to try this dish! It's hands down the most tasty/flavorful vegan pasta dish I've had thus far, especially considering it took no longer then ten minutes to cook! Thanks boys, better than dairy carbonara, 10/10

[jquinn]

2 minutes 19 left and I've peeled the onion

[janelee]

Tried this and loved it. Got a bit worried about the sauce but, it all worked out perfectly. Thanks guys 😊

[retrobanana]

Poor guy is sick ... I love them anyway and am huge fan feel better!

[TessaAndrews]

Thank you for these simple and quick dish ideas! I can't stand a cook going too slow to explain something simple. You guys get straight to the point! And I'm a "straight to the point" kinda gal when it comes to cooking meals!

[natalietamar]

Happy Veganuary! This looks delish, thanks lads! All the best for 2018! 💖🦄🍉🍇😗

[kazzyh]

Yumminess in 5 mins! Boom! Carbonara makes me happy! Your relaxed, natural style makes me happy. Great recipe dudes! Happy daze! 👍😁

[tamcon]

Bless you, Saint David of Tamari! Hope the sniffles pass soon! ; ) Never liked Carbonara when still a meater, but I can't seem to get enough of vegan Carbonara recipes now, as each one is different from the next and they all seem to be delectable. TFP, gents!

[jane]

Just chowing down on this now and love it. Thanks guys.