Good Ribs on an Itty Bitty Grill (Weber Smokey Joe)

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I had a subscriber ask me too show how to make good ribs on a small (Itty Bitty)grill. This subscriber is a collage student and has very little space. This was an interesting experiment! I wanted to make Good Ribs on an Itty Bitty Grill (Weber Smokey Joe)

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This guy right here is one of the good ones!

BlessedbFresh
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Phil, brother....great experimental that is not just for college students, this is for folks cooking ribs in the park on a smokey video and funny as

BadBeastBarbecue
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Thanks for the drinking … ah, I mean grilling lesson. Great video!

JesusJones
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That Smokey Joe was literally one of the best investments I've ever made at $34.99! It is still my go-to for the solo cooking or cooking for two. I will actually be hooking up some chicken wings on that bad boy tonight! Great channel, liked and subscribed... Keep up the great vids my NC brethren!

BlessedbFresh
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Mr phil, sorry its been a while since ive been in contact with you and gave some very well deserved props and appreciation. Ive been back on the job again to a new location and just returned home a couple days ago after being gone for 3 months. Thanks for all the great recipes and instructional videos. I liked the idea of showing folks that you dont have to have a big expensive smoker to cook good spare ribs. I feel it potentially reaches more people than usual just because its for all the ones that for whatever reason only have a itty bity grill. And as always i try to make sure and recognize and thank all the retired, active and inactive, and the deployed members of all the branches of our great nation's armed forces. Each and every one of you make daily sacrifices that ensures so much more than just our protection from foreign enemies. You provide and maintain the very freedom and structure that unfortunately so many take for granted but yet have no idea just what it takes to even have the privilege of voicing their opinion, no matter how backwards the logic of it may be. You all made sacrifices from the day you signed your name on the doted line in the recruiters office. Each of you bravely but gladly sacrificed the life you had known untill then as a civilian to carry on the greatest honor i feel an individual can ever really have. And for those that made the ultimate sacrifice of not making it back, your commitment and tried and true dedication to our great country will never be forgotten. Again, a very special thank you to all the men and women of the armed forces. May we never forget that freedom doesn't come free. It comes from each and every one of your efforts.

frankharris
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Such a great idea. I LOVE videos like this. So helpful to newbies and oldies alike. Good job, Phil.

BabyBackManiac
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Hey Dad, i grilled spare ribs on a small chargriller. I did it just like you did, they came out perfect-thank you so much!

billymoeller
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Came here to see how this is done on the small Weber Kettle. We want to use one when we are touring (in camp, not while on the hwy😎) in our motorhome. I like the approach you have taken. Will use it except for the brick. I will fabricate a steel divider, may actually increase temp on the indirect side. My wife and I like your laid back style. You drink that beer well and the music is quite It was a fun watch. Thanks.

rickdewitt
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BabyBack Maniac sent me here and I'm glad he did. Thank you for this video. Just bought my first Weber, a Smokey Joe. Good job on the ribs. Good production and great editing on the video.

roerbeast
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Well done my friend. Nice to see someone grilling and having a good since of humor . Loved the video. Thanks

flpirate
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Great photography, great music, and I need that shirt! Good job Phillip

ChefJohnPolitteItsOnlyFood
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Phil this was a great experiment... I could definitely do this on the lake fishing. I'm glad your YouTube subscriber ask this question. in the ribs look perfectly cooked and delicious. TFS

RayMacksKitchenandGrill
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Just got a Weber Smoky Joe and clicked on your video. Love your shirt!!! Love the cooking ribs info too! Thank you!

riccihershey
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Finally home from the hospital TODAY after the major car accident I PM'd you about. I am (relatively) ok. All my x-rays came back negative for fractures or major damage to my spine, neck, and arm, but I do have a partially torn Levator Scapulae (in neck, supports the head), and other injured muscles in my arm, hand, and leg. May need surgery if my recovery period does not go as smoothly as the doctor plans, but I am expected to make a full recovery at this point.

Anyway...
I appreciate the video, the shout out, and just the general awesomeness!
When I get better and can move about more freely, and do not feel like a reanimated corpse, I will definitely try to get this done and let you know How it turns out (hopefully make a video and put it in my mini-cooking series for my channel)

Stay safe, and watch out for other bad drivers blowing through stop signs at

- Orvis25

Edit:

Orvis
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Great experiment Phil and it looked like those ribs turned out perfect!!! Great seeing a new video from you brother!!! I like that shot of the camera crossing beside the grill as it was cooking and smoking. Nice camera work!!!

TROYCOOKS
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Great video sir, appreciate you. Just did my own spin on this on a tiny grill. I'd say just about 20 minutes until they finish up right now....they're looking PERFECT!

Wndwsssxp
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Awesome video, and as someone who is an adult about to go back to college this video was a god sent.

williamstocker
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Thank you so much for this video! I needed this! Love the music by the way, I like it funky

acidpunk
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Good cook. The ladies smile says it all.

richardvella
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Fantastic Job, Brother! I very much enjoy yer cookin videos, an yer sense of humour; we'd git along just great, believe ya me :-)
I loves me some Smokey Joes! (I gots 4 of em), they can rock some great food!

mr.bonesbbq
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