CASSAVA CAKE | Buko Pandan Steamed Cassava Cake

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Cassava Cake is a classic Filipino dessert made from grated cassava or kamotengkahoy. There are different version of making a cassava cake and this Buko Pandan Cassava cake is quite different from the classic one. This is a no bake Buko Pandan Cassava Cake.

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Ingredients:
4 cups grated cassava
1 cup coconut cream
1 cup evaporated milk
1/3 cup cassava flour
1/3 cup sugar
1/4 tsp fine salt
300ml buko pandan condensed milk
1/2 cup dark brown sugar
1/4 cup condensed milk
grated cheese

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