Beautiful Beef Wellington | Jamie Oliver

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This classic recipe celebrates the tender fillet of beef which Jamie encases in puff pastry with a layer of mushrooms, garlic and herbs before cooking to golden and crisp perfection. Served with a rich homemade gravy and fresh greens this dish hits the spot every time.

This recipe first aired on Channel 4 in December 2014 as part of Jamie's Cracking Christmas.

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I like how people are comparing your recipe to Gordon Ramsay's. I love how we're all subscribed to both of your channels and know our shit. xD

JazawaToad
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The comment section is literally just...
Ramsay VS Oliver 😂

.
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Big fan of both Jamie and Gordon.
They are both chefs, so it would be safe to say both have their own signatures and styles.
Jamie feels a little relaxed while Gordon is more haute cuisine BUT
at the end of the day.
Both of them are great chefs.

Mugen
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Gordon: chill mate, let it fucking chill in the fridge

houston
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the way jamie oliver cooks is just inspirational and beautiful.

muhammadhamza
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I make Wellingtons all the time using all kinds of meats -- it's a great way to cook a pork loin or mixed cuts of lamb that have been minced and formed into a loaf using an egg to make it hold together.
Jamie's tip about seasoning the board and rolling the meat is simple and brilliant! I also like his really thick layer of mushrooms and livers. I previously used a food processor to make a paste, but I really like the look of his rough-chopped mixture -- the individual flavors would be much more pronounced.

yootoob
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I love the way jaimie explains food . He is a wonderful teacher and down to earth. His way of explaining it is the reason why i cook today. 8 years of watching his stuff and books. My family are happy

barbiesins
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Why are people so negative? Jamie this is a great simple recipe that I can do at home. I know Gordons recipe too, I could point out the differences too! but I havent made his at home....Great Job

ckelly
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I’d love to meet Jamie in person one day, just so I can say thank you for everything I’ve learnt from him.

jonathanmw
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Dealing with Gordon is a serious business, passion, perfection
With Jamie, it's colorful, simple, I love both of them

karthikvenkata
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ITS FUCKING RA-


oh wait wrong channel

seojinkim
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Jamie the best ever just made it. Thanks

robertgeorgiades
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I really like the combination of the voice over/slow mo parts and the "live" commentary. It really works well for cooking videos.

MrGhostrider
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And yet a Knorr Beef Stock Pot beats BOTH Jamie AND Gordon...

ashleyandmicahenglish
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Anything that Jamie cooks is 💗 and i really love how he always infuse his meals/recipes w/ healthy stuff. Much Love Mr. Oliver the Genius Chef. 😘😘

maryjlee
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Although not a purely traditional recipe, I enjoyed it. Using the breadcrumbs to soak up excess moisture from the duxelle's is a brilliant idea.

NeoAkira
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sorry jamie, but gordon wins with the wellington

Enjoy
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This is my favorite dish. Absolutely Amazing!!

AFH
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I really don't like mushrooms but this looks absolutely delicious!

BlackenedNL
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Just made this tonight! Was absolutely wonderful, cheers Jamie!

lex
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