The COVID Cook Ep 1: Easy Cassoulet

Today's recipe: pork and white bean, er, make that black bean cassoulet. I'm substituting some staple ingredients for the ones in the classic recipe. But whatcha gonna do, it's a pandemic!

[colesquilts]

I love that you are doing this Mary. This is basically how I cook. But you should do more close ups of the finished results. 😘

[jeaneglise]

Very good and love the LDL podcast :) keep up the good work.