End grain cutting board mass production process. Korean wood factory

This is a 40 year old wood factory that selects, dry, processes, and sells wood 100% by hand.

[augustwest]

I’m impressed Tite bond 3 and Rubio monocoat.
Bravo
Greetings from the USA

[VoodooDon]

I'm impressed they use quality products and produce top quality goods

[adamtbrady]

Does everyone in the world use Titebond III 😂

[ericedwards]

Does anyone know if wearing gloves using a jointer is ok? I don’t woodwork industrially so maybe there’s something I’m missing here..

[ronmcgilton]

Clear & concise method of building an endgrain cutting board. When you have industrial uality equipment it's quite easy.

[adamcarter]

I don't see a "raising the grain" stage, how necessary is that?

[dalefikes]

It would be nice if you had a regular website in English

[truthh]

Buy hand made from someone in america!

[KinaestheticDmaw]

No guard on the jointer… using gloves while on the jointer… and using non-foodsafe finishes. Wouldn’t touch this product with a ten foot pole, and their workers need to learn shop safety.

[dyfuzor]

so by making food on the board I am sort of eating the wood glue? nice...

[ginoasci]

End grain cutting boards are a really bad idea.
The end grain is has the highest absorption rate of any surface of a board.
Food particles get stuck, absorbed, and rots in there.
The rotted food becomes contaminated.
You know what can happen with contaminated food.
You can get really sick and not know that you poisoned yourself in your own kitchen.
Be very very very careful.
If you’re going to use a cutting board made of wood, at the very least it should be the type of wood with very high density, and with a very tight grain.
For example, maple.
Do not use any sealers except for food grade oils, and even then there’s not guarantee that the oils don’t end up rancid.

This is our heath we are talking about here. We need to be smart about what we ingest.