A new taste sensation for coated food: Indian Curry

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Discover a new taste sensation for coated products which activates all 4 senses in just one bite: Indian Curry. How does this make your veggie, fish or meat product stand out from the rest? It’s the vibrant yellow colour, a crunchy mouthfeel, an expressive taste of turmeric, coriander & ginger and a lively exotic aroma which reminds you of Asia.

This is only 1 of 4 new taste sensations in our Koopmans Senses range. Developed with great passion and with inspiring ingredients in cooperation with a Michelin starred chef. Designed to turn culinary enjoyment into a rich food experience for coated products. Find out how Koopmans Senses can push the boundaries of your products.
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