french pastry school masterclass with antonio bachour

[djflix_]

Beautiful and technically difficult desserts

[sophiabrown]

Girl YouTube did u dirt with the thumbnail of this short

[augustinneel]

That's so cool ! We use Valrhona all the time in our restaurant, I had no idea it was a thing abroad too !

[merrillsmith]

Imagine saying “im an influencer” to clair saffitz.

[thecweamycharm]

Make some dessert that ain't pasterys😍😍😍

[curiouszgalile]

This chocolate brand is the absolute best

[lafarjamezstar]

Exuse me i have an a dout end of this pastry school are there any exams to do on it

[enzomix]

That thumbnail 😂
Made me click so fast.

Strategy or accident? Haha
Love your vids