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STORE BOUGHT RAVIOLI WITH HOMEMADE TOMATO CREAM SAUCE | Easy Weeknight Ravioli That Tastes Gourmet
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Ravioli With Tomato Cream Sauce is made with store bought ravioli and simmered in a flavorful homemade sauce. It’s also super quick & easy! It tastes like a gourmet meal but made for busy weeknights!
Ravioli with Tomato Cream Sauce
Ingredients
20 oz package refrigerated ravioli
3 garlic cloves, minced
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
15 oz can tomato sauce
1/2 cup chicken broth
1/2 cup heavy cream or half & half
4 cups baby spinach
Directions
Heat oil in a pan over medium heat and sauté garlic for 30 seconds.
Stir in dried basil and oregano.
Stir in tomato sauce and chicken broth. Bring to a boil and season well with salt and pepper.
Stir in ravioli. Lower heat to medium low, cover and let cook for 5 minutes.
Stir in heavy cream or half & half.
Stir in spinach. One the spinach has wilted remove from heat. Serve with grated Parmesan and crushed red pepper flakes if desired.
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Ravioli with Tomato Cream Sauce
Ingredients
20 oz package refrigerated ravioli
3 garlic cloves, minced
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
15 oz can tomato sauce
1/2 cup chicken broth
1/2 cup heavy cream or half & half
4 cups baby spinach
Directions
Heat oil in a pan over medium heat and sauté garlic for 30 seconds.
Stir in dried basil and oregano.
Stir in tomato sauce and chicken broth. Bring to a boil and season well with salt and pepper.
Stir in ravioli. Lower heat to medium low, cover and let cook for 5 minutes.
Stir in heavy cream or half & half.
Stir in spinach. One the spinach has wilted remove from heat. Serve with grated Parmesan and crushed red pepper flakes if desired.
Watch next
SKILLET LASAGNE
CHICKEN PARMESAN
QUICK & EASY BOLOGNAISE SAUCE
SPINACH LASAGNA ROLL UPS
Four Cheese Ravioli
Camera used in the video
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