Grissini Italian Breadsticks | Kosher Pastry Chef

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Breadsticks, also known as grissini, grissino or dipping sticks, are generally pencil-sized sticks of crisp, dry baked bread that originated in Italy.

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Hello. Great looking sticks! May i know what you meant by "steam for 30 seconds" before baking? How is that done? Will appreciate your reply. Best regards

angeligabagat
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I ate this in a train and I am in love ever since .. I'll try this

Maryam-srpb
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Looks so nice!!
I don’t have fresh yeast. Can i change it to the instant yeast? And how much for this recipe? Thanks.

tambui
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Hi again. If I use active dry yeast instead of fresh yeast, how many grams would that be? Thank you.

angeligabagat
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I have the ingredients and the time i am willing to try it now

kayaqueen