Traditional Transylvanian Distillery - Palincie Traditionala

Traditional "Palinca" or "Horinca", ("Tuica") distillery from Transylvania.
The fruit mash (plums only) is boiled once and after that the first alcohol obtained is re distilled for higher purity / content. In the last years instead of manually stirring the fruit mash a small electric motor was added to do the job.

Distilerie pentru "Palinca" sau "Horinca", ("Tuica") din Transilvania.
Borhotul (doar din prune) este fiert odata, iar rezultatul obtinut este redistilat pentru o a doua oara pentru a obtine o puritate si concentratie mai mare. In ultimii ani invartitul manual al borhotului a fost inlocuit de un mic motor electric.

Audio track:
Gabitzu Lautaru - Batute - Colaj 1
Free Creative Commons Music For Commercial use

[gabimoldovan]

Ce zgomot aiurea face motoru' ala cu reductor, as renunta la tuica, si igiena lasa de dorit in rest fantastic, incredibil .

[florinkobra]

Daca e traditional de transilvania de ce canta muzica moldoveneasca? aiurea :))

[billsomrak]

God, I hope the Slivovitz I drink isn't made like that (Jelenic) ...