How to Make Peach Crisp | Peach Crisp Recipe | Allrecipes.com

Watch how to make a simple peach crisp with granola and oats. It's not too sweet, which lets the natural taste of the peaches really stand out. Fresh peaches work best, but canned will work in a pinch.

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[Christie-gpcy]

IHello. Here we are 7 years later and I am loving this channel! I am vision impaired. LOVE your informative and easy to follow recipes. (I have trouble reading words) so verbal instructions and videos are just a life saver for me and others like me. THANK YOU!!

[lovehopeandcharity]

Thanks for sharing this recipe! I love my Grandmas recipe but it always seemed to sweet for me. This recipe has just the right amount of sweet but still the natural taste of the peach!

[allrecipes]

Thank you for your question. If fresh peaches are not in season, you can certainly use good quality canned peaches. Happy baking!

[allrecipes]

Hello Kenzie. How about using some chopped nuts instead and leaving out the oats and granola? Any reason you don't wish to use them for the topping?

[theroadrunner]

I think I'm going to make this for mother's day looks yummy

[rintube]

i love making this recipe especially during peach season,

[chrtan]

I can't wait for peaches to be in season!!

[anddihier]

Love this so much...so yummy, Apple crisp is too...ty, I have some great peaches canned to make this with can't wait....:)

[allrecipes]

Great question! If you don't mind the texture of the skin, you can leave it on and save yourself some prep time. Happy baking!

[allrecipes]

Yes you certainly can! Be sure to thaw them and drain the liquid before adding to the baking dish. Enjoy :)

[allrecipes]

You are very welcome! Hope you try this recipe and enjoy it. Happy baking.

[stripcook]

have 15 red havens
best peaches ever from Niagra on it!

[KaitlynMarieHopkins]

@tart787 haha yeah freshly cut means dont cut them three hours before you start making it

[djkoz]

This recipe is so fucking wrong. I followed it to the letter and peaches never got gooey, I had a feeling that how much the video ingredients claim actually are different from what they show. They put more ingredients than what the narrator says to put in. Specifically brown sugar, and butter.