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Don't Waste Food- Think Before You Waste Food Poor video | Touching Video - Social Awareness
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Think Before you waste food - Please watch and share it
This short video will make you think twice before you waste food....
Give away that extra food to the needy, instead of throwing it away.
I completely agree with you. It is important not to waste food. Food waste is a significant global issue with far-reaching consequences for the environment, economy, and social well-being. Here are a few reasons why we should make efforts to reduce food waste:
Environmental Impact: When food is wasted, all the resources that went into producing it, such as water, land, energy, and labor, are also wasted. Food waste contributes to greenhouse gas emissions, as decomposing food in landfills releases methane, a potent greenhouse gas.
Hunger and Food Insecurity: Millions of people around the world suffer from hunger and food insecurity. By wasting food, we exacerbate the problem and miss an opportunity to feed those in need. Reducing food waste can help ensure that more food reaches the people who need it.
Economic Loss: Food waste represents a significant economic loss. Both households and businesses incur financial losses when food is discarded. By reducing waste, we can save money and allocate resources more effectively.
Conservation of Resources: Producing food requires the use of valuable resources such as water, energy, and land. By wasting food, we squander these resources. By reducing food waste, we can conserve resources and promote sustainable practices.
Here are some practical tips to help reduce food waste:
Plan meals and create shopping lists: Before going grocery shopping, plan your meals for the week and create a shopping list. Stick to the list to avoid buying unnecessary items that may go to waste.
Proper storage: Store perishable items properly to extend their shelf life. Follow storage guidelines for different types of food and make sure to use older items before newer ones.
Portion control: Serve appropriate portion sizes and save leftovers for later. If you have excess food, consider donating it to local food banks or shelters.
Composting: If you have food scraps that can't be consumed or donated, consider composting them. Composting turns organic waste into nutrient-rich soil, reducing the amount of waste sent to landfills.
Awareness and education: Spread awareness about the importance of reducing food waste among friends, family, and the community. Educate others about practical strategies and encourage them to join in the efforts to minimize waste.
By being mindful of our food consumption and taking steps to reduce waste, we can contribute to a more sustainable and food-secure future.
#SocialAwareness #poorkids #shortfilm
poor kids video -
social media ----
This short video will make you think twice before you waste food....
Give away that extra food to the needy, instead of throwing it away.
I completely agree with you. It is important not to waste food. Food waste is a significant global issue with far-reaching consequences for the environment, economy, and social well-being. Here are a few reasons why we should make efforts to reduce food waste:
Environmental Impact: When food is wasted, all the resources that went into producing it, such as water, land, energy, and labor, are also wasted. Food waste contributes to greenhouse gas emissions, as decomposing food in landfills releases methane, a potent greenhouse gas.
Hunger and Food Insecurity: Millions of people around the world suffer from hunger and food insecurity. By wasting food, we exacerbate the problem and miss an opportunity to feed those in need. Reducing food waste can help ensure that more food reaches the people who need it.
Economic Loss: Food waste represents a significant economic loss. Both households and businesses incur financial losses when food is discarded. By reducing waste, we can save money and allocate resources more effectively.
Conservation of Resources: Producing food requires the use of valuable resources such as water, energy, and land. By wasting food, we squander these resources. By reducing food waste, we can conserve resources and promote sustainable practices.
Here are some practical tips to help reduce food waste:
Plan meals and create shopping lists: Before going grocery shopping, plan your meals for the week and create a shopping list. Stick to the list to avoid buying unnecessary items that may go to waste.
Proper storage: Store perishable items properly to extend their shelf life. Follow storage guidelines for different types of food and make sure to use older items before newer ones.
Portion control: Serve appropriate portion sizes and save leftovers for later. If you have excess food, consider donating it to local food banks or shelters.
Composting: If you have food scraps that can't be consumed or donated, consider composting them. Composting turns organic waste into nutrient-rich soil, reducing the amount of waste sent to landfills.
Awareness and education: Spread awareness about the importance of reducing food waste among friends, family, and the community. Educate others about practical strategies and encourage them to join in the efforts to minimize waste.
By being mindful of our food consumption and taking steps to reduce waste, we can contribute to a more sustainable and food-secure future.
#SocialAwareness #poorkids #shortfilm
poor kids video -
social media ----
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