Lucknowi Shami Kabab Recipe By Food Fusion

Lucknowi Shami Kabab Recipe by Food Fusion #HappyCookingToYou

Also follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kid's special recipes.

00:00 Lucknowi Shami Kabab
02:08 Aray waah

Recipe in English:

Ingredients:
-Boneless beef 600g
-Chana daal (Split bengal gram) 1 Cup (soaked for 1 hour)
-Pyaz (Onion) 1 medium
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Sabut lal mirch (Button red chillies) 6-8
-Laung (Cloves) 4-5
-Sabut kali mirch (Black peppercorns) 1 tsp
-Badi elaichi (Black cardamom) 2
-Hari elaichi (Green cardamom) 2
-Darchini (Cinnamon sticks) 2
-Zeera (Cumin seeds) 1 & ½ tsp
-Javitri (Mace) 1
-Tez patta (Bay leaf) 1
-Namak (Salt) 1 & ½ tsp or to taste
-Water 1 & ½ Cup or as required
-Aalo (Potato) boiled 1 medium
-Pyaz (Onion) chopped 1 medium
-Garam masala powder ¼ tsp
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Hari mirch (Green chilli) chopped ½ tbs
-Hara dhania (Fresh coriander) chopped handful
-Lemon juice 1 tbs
-Cooking oil 2 tbs

Directions:
-In a pot,add beef,split bengal gram,onion,ginger garlic paste,button red chillies,cloves,black peppercorns,black cardamom,green cardamom,cinnamon sticks,cumin seeds,mace,bay leaf,salt,water, mix well & bring it to boil,cover & cook on medium flame until tender (approx. 35-40 minutes).
-Discard whole spices then cook on high flame until dries up (2 minutes).
-Let it cool down.
-In chopper,add boiled mixture,potato & chop well.
-Take out in a bowl,add onion,garam masala powder,red chilli powder,green chilli,fresh coriander, lemon juice & mix well.
-Wet hand with water,take a mixture (60g) & make kababs of equal sizes (makes 14-16).
-In a frying pan,add cooking oil & fry kababs on medium flame from both sides until golden brown.
-Serve with chutney.

Recipe in Urdu:

Ajza:
-Boneless beef 600g
-Chana daal (Split bengal gram) 1 Cup (soaked for 1 hour)
-Pyaz (Onion) 1 medium
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
-Sabut lal mirch (Button red chillies) 6-8
-Laung (Cloves) 4-5
-Sabut kali mirch (Black peppercorns) 1 tsp
-Badi elaichi (Black cardamom) 2
-Hari elaichi (Green cardamom) 2
-Darchini (Cinnamon sticks) 2
-Zeera (Cumin seeds) 1 & ½ tsp
-Javitri (Mace) 1
-Tez patta (Bay leaf) 1
-Namak (Salt) 1 & ½ tsp or to taste
-Water 1 & ½ Cup or as required
-Aalo (Potato) boiled 1 medium
-Pyaz (Onion) chopped 1 medium
-Garam masala powder ¼ tsp
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Hari mirch (Green chilli) chopped ½ tbs
-Hara dhania (Fresh coriander) chopped handful
-Lemon juice 1 tbs

Directions:
-Pot mein beef,chana daal,pyaz,adrak lehsan paste,sabut lal mirch,laung,sabut kali mirch,badi elaichi,hari elaichi,darchini,zeera,javitri,tez patta,namak aur pani dal ker ache tarhan mix karein aur ubal anay dein aur dhak ker darmiyani ancch per ghul janay tak paka lein (approx. 35-40 minutes).
-Whole spices ko discard ker dein phir tez ancch per sukh jana tak paka lein (2 minutes).
-Thanda ker lein.
-Chopper mein boiled mixture aur aalo dal ker ache tarhan chop ker lein.
-Bowl mein nikal lein,pyaz,garam masala powder,lal mirch powder,hari mirch,hara dhania aur lemon juice dal ker ache tarhan mix ker lein.
-Haath ko pani sa geela karein aur mixture (60g) la ker ek jaisay sizes ka kabab tayyar ker lein (makes 14-16).
-Frying pan mein cooking oil dal dein aur kababs ko darmiyani ancch per dono sides sa golden brown hunay tak fry ker lein.
-Chutney ka saath serve karein!

[raaz]

Been looking for this receipe for a while. My mom is from Lucknow and she passed away when I was 14 so this reminded me so much of her. You made my Eid weekend better, much love to you both🙏🏼❤️🥰

[ayeshanazirofficial]

اللہ تعالیٰ فرماتے ہیں تم زمین والو کی مدد کرو آسمان والا تمہاری مدد کرے گا القرآن میں بھی اچھی ویڈیو بناتی ہوں

[As_al-]

Lucknowi shami kebab me Nimbu ka ras aur aloo nhi daaley jate, I know cuz I'm from Lucknow 😁 but anyway this recipe looks delicious as well

[craftygirl]

""Lets pray for those people who doesn't have food to eat in lockdown and pray for corona patient""💜💜💜💕💕💕꧁꧂

[shinewithsk]

Ya ALLAH PAK mujhay support kerny walon k naseeb ko khushiyon sy bhar dya ameen

[nafisashah]

MashaAllah Nice kabab ye chatni ke recipe de plz

[haroonsiddiqui]

Is video me jo Chutney dikhai gai h uski recipe bta dijiye.

[flavors]

Isme lucknowi touch kia he..yeto normal shami kabab hen jo sab banaty hen

[kitchenwithnaila]

Waoo it looks so tasty and unique recipe.. My favorite.. Thank you so much for sharing

[farihabilal]

Food fusion please tell k jis chopper mai chop kia hai wo barun ka hai jiska review kia tha app ny? Please tell 🙏

[khizerhayatsabana]

Please 🥺🥺🥺🥺🥺 tell me where would you buy emborg whipped cream l am from sahiwal

[sheenakitchen]

MashAllah Beautiful and yummiest kabab recipe thanks for beautiful sharing 💚⭐

[pathanviralshorts]

s pray for those people who doesn't have food to eat on lock down and pray for corona

[CookingwithApsara]

Vry nice sharing hamesha ki tarah ary wah wali😅💖🌷

[harmainvloges]

Mein pahle hi bilkul esi Tarah bnati hu bht tasty bante han

[mirchmasalafusion]

Ma sha Allah zaberdast sis thnks for sharing sty blessed

[SaimaNigar]

Since when we started adding potato in Lucknowi Shami kabab???🤔

[FoodLoversRecipes]

Yummmy recipe fav shami kabab ... keep it up

[Deenitaleemofficial]

main hamesha apki recepies dekhti hu or kuch try bhi ki hai...lekin aaj ye dish mere liye kafi khas hai kyu ki pakistaan mein bhi india ke lucknow sheher ka naam hai...acha laga ....or mein lucknow ki hu...

[happinessismommade_]

Wow these looks so tasty and easy to make . I will try this too