filmov
tv
Farm To Fork: Sokyo
Показать описание
Sourcing the best seafood in Australia is a serious job. Luckily Sokyo head chef Chase Kojima and his sashimi chef Alex Yu have done the hard yards for you with the help of the Sydney Fish Market. And it’s yours to try on the country’s most epic sashimi platter.
0:01:20
0:00:20
0:00:26
0:00:55
0:01:16
0:00:18
0:05:12
0:01:18
0:00:14
0:01:55
0:02:10
0:00:47
0:02:38
0:00:12
0:00:42
0:00:53
0:00:32
0:00:12
0:00:18
0:00:15
0:01:54
0:03:09
0:03:27
0:00:24