Gluten Free Caramel Chocolate Cheerios Bars

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Need to bring something to a tailgating party? I've got ya covered! These Gluten Free Caramel Chocolate Cheerios Bars are beyond. Made with Gluten Free Chocolate Cheerios, dark chocolate, semi-sweet chocolate, white chocolate and caramel - they are hard to resist! Grab the full recipe below and check the video for step by step instructions. #sponsored

1 cup dark chocolate
3 cups Chocolate Cheerios
11 ounces soft caramel pieces
1 tablespoon water
1/2 cup white chocolate
2 tablespoons mini chocolate chips

Melt the dark chocolate and pour on the bottom of a 9x9 baking pan lined with parchment paper and spread the chocolate out evenly and set aside.

Next, melt the caramels with 1 tablespoon of water in a small sauce pan. Stir until smooth. Then add it to a bowl with the Chocolate Cheerios and stir to combine.

Add the caramel covered Chocolate Cheerios to your pan in an even layer.

Next, sprinkle on some mini chocolate chips. Lastly, melt the white chocolate and drizzle it all over your baking pan

Pop it in the fridge for at least 15 minutes, cut into squares and then serve.
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I wonder how these would be with dark chocolate drizzled on top? Great video, so fun and easy! Who knew Cheerios had a gluten free line!? Yeah!!

weelicious
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Great recipe Gaby, these look delicious! :)

BradleyBakes
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