Equipex Crepe and Waffle Makers

Crepes and waffles are an easy way to freshen up the menu. Attracting new customers or having existing customers visit more frequently requires menu enhancement. Crepes and waffle baking can add demonstration cooking in front of your customers, providing both action and aroma. Crepes and waffles contain ingredients the customers want, for breakfast, lunch, dinner or dessert.

Equipex crepe makers, with their easy-to-clean enameled cast iron surface, are available in a wide variety of sizes and voltages. Whether for crepes, tortilla, or pancakes, Equipex crepe makers generate high profits. Crepes are ideal for restaurants, hotels, banquets, catering, kiosks, sports venues, along with business and industry locations.

Equipex waffle bakers have waffle plates constructed of heavy duty cast iron, not light duty aluminum that does not hold up. No clips or turning of the plates are needed, due to the even baking of these waffle bakers. Cleaning is made easy with a stiff wire brush. Equipex waffle bakers are available with unique patterns that create 1-1/4" thick waffles: Brussels rectangular, Belgian round or Liege rectangular. Or try a cone pattern that produces a delicious cone for ice cream. For really unusual waffles and walk around food, Equipex offers two waffles-on-a-stick styles: Cypress or Silo.

Toppings dispensers that maintain perfect temperature for chocolate or nutella, batter holders, crepe kits and portable carts are available as companion items for crepe or waffle bakers.