Australian Fast Food!! 🇦🇺 TOP 5 CHEAP EATS in Sydney, Australia!

SYDNEY, AUSTRALIA - Welcome to Sydney, Australia! Today we’re going on a cheap eats tour of Sydney to eat 5 of the most iconic and affordable meals that you have to try. From charcoal chicken to Halal snack pack, it’s going to be a delicious day of food in Australia!

Of course this only scratches the surface of the diversity and the quantity of what you can eat in Sydney - there’s so much delicious food to discover!

Social Media:

(some of these are Amazon affiliate links)

[KillcamzAu]

Imagine walking down Parramatta Road and seeing Mark Weins. Never in my wildest dreams would I have thought he’d be even remotely close to me

[annarrrrmawl]

As a Sydney local I've gotta give Mark huge props - the man does his homework! So crazy to see him eating at the same places that we love to eat. Hope you come back and get to try more of our favs, Mark!

[giffiengo]

As a Sydneysider, I appreciate that you really did your research and didn’t just stay in the CBD/typical touristy areas. So much representation and showcasing small businesses in this video - these are options I normally eat as a local, thanks for showing the diversity 👏🏼

[cocodel]

Shout out to all the ethnic people that opened up restaurants and foodary in Australia. I don't know what we'll do without y'all 😂🫶🏾

[rhysiieboii]

Never thought I'd see Mark smashing a HSP in Aus. Just glad he liked it 😂

[SydneyFoodBoy]

This is exactly why you're my all time favourite food vlogger to watch Mark. 10/10 research in every country you visit, and as a Sydneysider these were some perfect spots to hit for the mentioned foods. Very cool to see you dining at spots we dine at 😁

[maesterjono]

Seeing Mark’s pure joy eating his first HSP has made my day.

[mary-janeyoung]

As a Sydneysider, I always passed in front of Chinatown Noodle restaurant but never tried their food. Thanks to you Mark, tonight I stopped by to try their braised eggplant, pan-fried dumplings, and fresh Noodle. OMG!!! What a find!!! That eggplant, though...award winning ⭐️⭐️⭐️⭐️⭐️Will go back for more 👍

[DK_Son]

As a Sydney-born guy, I am well aware of most of these places. As soon as you said Marrickville, I knew you were hitting those pork rolls. You did a great job picking out some really unique spots. I could give you another 100 places with great food too. Sydney is riddled with multicultural food.

[doggyhotpot]

As an Australian, I felt proud when you enjoyed our multicultural foods. I hope you revisit Sydney for another food tour!

[cpgupoy]

Mark, I’ve wanted to visit Australia since I was a little girl and this series just makes me want to visit even more. I hope people realize you can’t cover everything when you visit but you always manage to show the best of the best of what the country has to offer. Thank you.

[christianasher]

Cabramatta for genuine Vietnamese food, Harris Park for great Indian food, Lakemba/ Auburn for tasty Middle Eastern dishes, Ashfield for amazing handmade Chinese dumplings, Petersham for beautiful Portuguese food and Newtown for incredible Thai cooking

[Eckythump]

This is why I love living in Sydney. The diverse range of ethnicities gives us so many options for amazing cuisine. Thanks for showing our great city!

[fishballs]

Unreal! Mark Wiens living his best life just casually lining up at MPR, smashing a HSP with the holy trinity in Ashfield, hopping on a train to Granville to get El Jannahs, ordering all the best dishes at chinatown noodle and capping it off with a double tikka roll at Indian Home diner before midnight.

[david-reason]

Hi Mark, I lived in China for 6 years, before moving to Bangkok. Every night after work I'd have hand-made noodles. The guys usually from North West China, would mix a sack of flour with yeast and water to ferment / grow overnight. Each portion was cut from the large slab and turned into noodles. It's something that entertained me every evening without fail. They turned a lump of dough with hand pressure and stretching plus a little flour / olive oil from large pipes into thin great tasting noodles in a few minutes. I miss them. Best wishes from Bangkok.

[kentako]

Just went to 3 of 5 this week, it was fantastic. This is my first time in Australia and I had no idea what to eat. The Banh mi place was excellent, never had one so delicious compared to where I'm from, we actually bought it again (they open 06:30) to take with us to the airport today and the server was so kind and even remembered us. The HSP was incredible. The Indian home diner was so tasty. Mark, super mahalo and domo for making this video as we can't thank you enough. Sydney was an incredibly beautiful, friendly, clean, and safe place loved every minute of it.

[bethanya]

I've really enjoyed this Australian series, and THANK YOU for including a cheap eats video. For those of us that want to experience the culture through food but can't splurge on nice resturants, THIS content is exactly what I can use.

[mick]

Mark, yourself and your teams research and information on our food and culture here in Sydney is top tier. Appreciate the video and thank you for putting the areas needing more attention on the map of good Sydney eats.

[yourlocalsnob]

As a local Sydney Foodie, I am so impressed on the accuracy of Mark's research and quality of the content. Well done Mark! Come back ANYTIME! 🇦🇺

[victor]

Thank you for supporting small local businesses and showcasing the beauty of these cities and towns you visit! I've been watching for years. Come to Toronto!