Your Voice Matters: Storytelling for Advocacy

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Featuring:
Kandia Johnson, Founder & Chief Experience Officer, Kandid Conversations
Roshara Sanders, culinary advocate humanitarian and Chefs Boot Camp alumni
Dawn Padmore, Vice President of Culinary Marketing, Karlitz & Company
and Janina Lagemann-Doné, Strategy Director, Giant Spoon
and moderated by Preeti Mistry, Chef, Entrepreneur, Author: The Juhu Beach Club Cookbook

So much of advocacy is about telling a meaningful narrative—why this issue matters to you, and why it should matter to the listener. Someone crafting a compelling story needs to make it personal, yet relatable, and— when using storytelling for advocacy—focused on whatever goal you are trying to achieve. In this webinar, we’ll hear from chef advocates and speakers from the public relations and advertising worlds on crafting a story to move people on the issues you care about most.

Aired: August 6, 2020

Community-focused and independent restaurants are at the heart of every city, town, and village across America and the world. The James Beard Foundation celebrates restaurants that showcase culinary leadership and provides training and resources for chefs and restaurateurs to use their voices for positive food system change.

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