Get to Know the Tramontina Stovetop Deep Fryer | Williams-Sonoma

The Professional cookware collection from Tramontina is designed to stand up to the rigors of restaurant kitchens—and offers an excellent value for home cooks. This commercial-grade stovetop deep fryer produces perfectly fried vegetables, chicken and fish, and cleanup afterwards is a breeze. The versatile four-piece set includes two lids—one for deep-frying and one for traditional cooking. You can use the saucepan on its own, or with the fryer basket for blanching vegetables. The pan is dishwasher safe, PFOA-free and NSF certified.

[warrenkbelljr]

I think I should've gotten that type of Callender I received a today I tried using the frying Callender to fry some chicken tenders, but I couldn't get the basket to fit into the pot.

[elbert]

What's the difference between that with a normal stainless boiler?

[EHCBunnyreal]

What sticks in a deep fryer?  I wish the interior was stainless steel.  At least it's safer than PFOA.

[NK-bcxw]

Should not have been non stick surface!

[cr]

What's that??? Honestly!!! Does a deep fryer need to be non stick surface and also needs to be What going on hereeee???

[xcfan]

Stupid #1: non-stick
Stupid #2: seasoning it??