Unique Japanese Snacks from Shizuoka Prefecture

Shizuoka is famous for many things including Mt Fuji, fresh wasabi and tuna. Today we’re trying a variety of snacks from Shizuoka & a few other places around Japan.

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Intro Music by Matthijs den Daas
twitter @TiceTunes

Music courtesy of Audio Network

[kenlee]

I love Tabieats channel on YT. They introduce many JPN stuffs to me and how JPN people would enjoy their food and is so amazing fun to watch (just like how their local JPN commentary channels but in full ENG). God bless you all with good health 🙏🏻

[ladymurasaki]

Love that Niki joined you! Thanks for sharing. Very different snacks, good & interesting! ❤❤❤

[traceymartin]

YOU 3 ARE MY FAVORITES LOVE Y'ALL

[PREPFORIT]

The collagen  snacks worked !   I swear you ALL kept getting younger before our Eyes !

[patsyjohnson]

Hello from Ohio! Love seeing all of you together! Take care Niki, Shinichi and Satoshi🌸

[londonpelen]

Hi guy's thank for sharing this video thanks stay safe God BLESS to all

[chiefbosnmate]

Shizuoka is my families home town! still have many relatives living there

[kimberlychilstrom]

Very nice to see your sister with you and Satoshi .I love all your videos .each one is uniquely different .I sure wish I had enough money to visit japan, especially because I have friend tomaki togawa, that has moved back there and I haven't seen him in many years .I also would love to sample all the different kinds of food and beverages there .keep making great videos 😀😀

[matthewkrellwitz]

Hello Niki, Shinichi and Satoshi!
Much love from Michigan, USA!

[nashfur]

So glad I discovered your channel recently. I've also been binging on Niki's videos since I'm moving to Oahu in a few months. I have so many restaurants to try now!

[hollyhasegawa]

Hello Niki, Shinichi and Satoshi, how much fun to try all these different snacks, the fish chips looked really tasty. OMG, so many unique snacks to try, everything looked so interesting and tasty. Laughed out loud when Niki tried the fish lemon and sugar snack, the faces she made was so funny. The Morokoshi snack looked tasty, love that kind of thing. Hachinoji was yummy looking then when they tried it was like a crispy cookie, once again tasty. Love green tea and azuki beans, like a thick gel like snack. I have had those unagi pie before, I loved them. Love mochi, love kinako, and love anko, how much better can it be. Awesome food tasting, thanks Niki, Shinichi and Satoshi.

[jasonyasumoto]

Yes, great to have Niki join you. Also nice to see Satoshi, not editing videos, long enough to participate in this video. 😁. All the snacks looked delicious, especially at all your descriptive words. Keep it up with the videos.

[ThePiperrox]

The videos with the three of you are among my very favorite! Nickey adds a whole new element to the “Tasting Food” videos! I’m not a big fish snack fan, but you all know how to make it sound so interesting that it makes me more brave to try! I definitely would love to try the sweets though! You can’t go wrong with sweet beans!! 😊

[jubilantjane]

Hi Shinichi and Satoshi! It was nice to see Shinichi's sister Niki helping you review snacks. She is very beautiful! Always enjoy your snack videos! 😊

[TheRonnierate]

Ohhh Hamamatsu, Shizuoka!
I lived there!😋

[StarShotz-ys]

Glad your sister, Niki join you. Great video.

[rdkkfye]

Yum yum...(^o^)..
Hope you are doing great shinichi..
Satoshi told us that you were having a fever...❤️

I really do enjoy watching your videos guys..

[erinuber]

Hi Shinichi, Satoshi, and Nickey! It's so wonderful to see you all enjoying the delicious snacks together. Everything looks so good. The mochi with anko at the end must have really been good if both Nickey and Satoshi enjoyed it so much. I know Nickey's gone home now, but I hope she's doing well, and Shinichi is feeling better. Thanks for the video!

[fuyuneko]

🤣🤣 “Can I have the anko, the dango... and the panko!” 🤣🤣
I would like to try the abekawa mochi and the unagi pie 😋

[winemomma]

Glad to see the green tea gelatin like thing. A friend sent me something like that from Japan and I didn’t know what it was. I just ate it. Now I know.