Burger and Fry Seasoning~Homemade Seasoning~Tasty Burger Seasoning Recipe~Seasoning Blend~Noreen

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Summer is upon us and Independence day is just around the corner. No better time to roll out a tasty homemade burger and fry seasoning that you will want to sprinkle on everything you thrown on the grill this summer and beyond! You can probably make this with items you already have in your pantry with the exception of a couple specialty spices I have used, but I will share links on where you can get those quick so you can enjoy this seasoning before summer gets into full swing!

This has an amazing flavor that would be great on burgers, steaks, chicken, fish or seafood and of course french fries or potatoes. Add some to a barbecue rub for a great base like a cowboy coffee rub for an espresso steak or even added to a salad dressing to toss with your favorite mixed greens. This seasoning blend will make you happy no matter where you choose to use it!

I have used basics such as salt, pepper, paprika, both sweet and smoked, along with garlic and onion powder, parsley, dry mustard, chili powder added a couple serious flavor boosters in tomato and Worcestershire sauce powder. The last two give this seasoning an amazing kick that will have everyone wondering what's in there!

I hope you give this burger and fry seasoning a try and I hope you love it!

Happy Eating!

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You are an amazing woman! I have so many food allergies and now can make my own seasonings. One of my allergies is corn and everything powdery has cornstarch in it to stop clumping. And when I make it I know how old it is as well as saving so much money. Thank you for making these great teaching tools.

jmsva
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Lots of good spices to jazz up those burgers!

foodjazz
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not just for summer that would be good anytime of the year even if you bake burgers and steaks in the winter that would be wonderful p.s. can't wait to see you and Heather when she visits

sandysmith
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Oh my I am definitely going to try this. It look yummy.

lbsmith
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Thanks for the recipe it looks awesome! Is that one Tablespoon of dry or fresh parsley in the video?

GoldenCup
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Worcestershire sauce powder -- who'd a thunk? Totally ordering it! Can you suggest and/or video other ways you have used it? Love this video!

willydawgs
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Noreen the one thing I like about your channel is you bring new things that leads to more new things. Like that worcestershire powder, you click on to that you see things you've never thought of before it takes you on more discoveries! 👍👍 Thanks 🙋

j.mcneese
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I am going to make this and make some burgers on my next days off lol

azndreamers
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Perfect for 4th of July burgers on the BBQ!!!

Savedbygrace
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Love this mix! I printed out you recipe from your link, but it doesn’t list the tomato powder. It looked like 2 tablespoons in video. Can you clarify what to use? Thanks, great videos!

unclebill
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How long is shelf life? We cook out a lot would probably use it all but some spices you know should be changed out after time. Thanks for sharing!

jeanhenson
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Yum! Can't wait to try it. Thank you!

heystella
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Where’s the link to to the powdered worctershire seasoning?

sharonmcentee
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Looks very yummy. I'm a big rub and seasoning maker of my own but I must confess I have never heard of Worchester shire dry seasoning. Thanks I will be ordering some. And while I have heard of dried tomato powder I have never thought of putting that in one of my rubs. Great stuff thanks again!

HobiesGarageBBQ
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So it's just a sprinkle on, not mixed into the ground beef?

egeehaque
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These blends sound yummy. I make my own tomato powder. Thank you. :)

pamjones
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can you please send me a link where i can order the tomato powder and Worcestershire powder

christinek
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Looks yummy, if i make that I, d put that on everything !! hahaha !! :):):)

sharond
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I never heard of Worcestershire (harder to spell than to say) powder.

NorthcoastPatty
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Do you ever make gravy mix's to put in a jar? 👍

barbarahogan