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🍋 Lemon Bundt Cake #cakemixcreation
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Lemon Bundt Cake #cakemixcreation
1 boxed Lemon Cake Mix
3.4-ounce package Instant Lemon Pudding Mix
1 cup Milk
1/3 cup Oil
4 Eggs
Mix ingredients together with an electric mixer on medium speed for 2 minutes. Pour into a well buttered bundt pan. Bake at 325 degrees F for 45 to 55 minutes until done in the center. Let cool completely.
FROSTING recipe:
12-ounce container Cream Cheese Frosting
Zest of 1 Lemon
Juice of 1 Lemon
Mix all together well and pour onto the top of the cooled cake and let it drizzle down the sides. Tastes better the next day after sitting in the refrigerator.
My Pampered Chef Page below ⬇️😊
Easy-Read Measuring Cup Set #100193
1 boxed Lemon Cake Mix
3.4-ounce package Instant Lemon Pudding Mix
1 cup Milk
1/3 cup Oil
4 Eggs
Mix ingredients together with an electric mixer on medium speed for 2 minutes. Pour into a well buttered bundt pan. Bake at 325 degrees F for 45 to 55 minutes until done in the center. Let cool completely.
FROSTING recipe:
12-ounce container Cream Cheese Frosting
Zest of 1 Lemon
Juice of 1 Lemon
Mix all together well and pour onto the top of the cooled cake and let it drizzle down the sides. Tastes better the next day after sitting in the refrigerator.
My Pampered Chef Page below ⬇️😊
Easy-Read Measuring Cup Set #100193
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