Instant Pot Risotto Francese

If you love my Chicken Piccata and Lemon Chicken Pasta, just wait until you try Risotto Francese. We're talking the creamiest, easiest risotto dish that's dressed in an incredible egg-lemon-butter-Parmesan sauce! I also like it with chicken so I supply that as an easy option to toss in. This literally tastes like a delightful spring or summer day.

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[JeannetteShoreland]

Fantastic! Prepared exactly as written with the minor addition of a few frozen peas. Just the right amount of creaminess with a bright lemon accent.

[CarolAnn-ghfl]

I added green peas right at the end for color. So good

[debrt]

Looks delish! I have everything except the key ingredient - arborio rice. Guess I'm going to the store cuz I want to make this, minus the chicken. I would mix the lemon juice into already beaten eggs. Another winning recipe.

[Alexis-plcn]

I can make my favorite side ever in this thing?!?!

I've owned an instant pot for a few years. And never used it... I was worried about messing it all up lol. Well I thawed a roast to put in the slow-cooker but forgot. So I surrendered and googled if I could make a roast in the instant pot.

Found your recipe and I've not stopped using this thing since last week! Thank you!!!

[daynarosado]

I made your dish tonight and OMG, it turned out phenomenal 🔥 I’ve never had Risotto before, and your recipe is to die for; love the lemony taste!!! Thank you for sharing 😊

[christinec]

Jeffrey, in Rochester NY where I live, we make artichokes French, which is the francese preparation on artichoke hearts. It’s to die for!

[jeannetravaglianti]

Looks like another winner from Jeffrey and Pressure Luck!

[margo]

I lucked out and have all of the ingredients so will be preparing this for dinner tonight.

[jenniferjohnston]

I bet some white wine would be awesome in place of some of the broth.

[patriciariddle]

This looks so delicious! I need to get some more arborio rice. It's the only thing I'm missing.

[cheridamico]

Love your personality and your recipes (I can modify them for our Gundry Plant Paradox diet). BUT today I noticed your Bucc-ees hat! 😃. We travel in an RV and Bucc-ees is amazing! Keep on cooking, Jeff 😍

[Catl-b]

More easy Instapot recipes that are vegetarian (or option to be easily) please! Yummy looking today!!!

[earthmagic]

Great dish. I had to laugh, the advert before this was one for Ninja 😂

[deniseainsworth]

Mmm, I’m going to try this tonight. Luckily, I have all the ingredients I need.

[lisab.]

Just a second comment. It occurs to me that this is very similar to an avgolemeno Greek chicken soup, which if allowed to thicken makes a sauce very similar to this. No wonder it looks so comforting and familiar.

[robertaaugustini]

Just made this.. gave it to my 102 and 1/2 year old Italian mother.. waiting for her Well, she approves!!

[bunnyroth]

I bet asparagus would taste great in this recipe.

[lisalogin]

My wife and I love your channel and have bought all 3 books. I have a question for you. Have you ever cooked a boneless leg of lamb in a pressure cooker? If so how did you do it. I would be very grateful for an answer.

[robertbenites]

By the way Bro., nice video's you make. I have one for you, how would you make Mama Mandolin's Sicilian chicken soup in an insta pot. I had some at Carrabba's Italian Restaurant. I want to make it. Any help would be appreciated.

[symplemynd]

Got all of your books. Instant pot is THE way to go. The portions are huge for me. Can I just half everything for smaller portions without effecting the outcome? I have a tiny 3qt pot too.