EASY Oven Baked Beef Short Ribs | The PERFECT Indoor BBQ Beef Ribs

Get ready to fall in love with these oven-baked beef short ribs! They are the epitome of comfort food, with fall-off-the-bone tender meat and a rich, savory sauce. This recipe is easy to make and will have your house smelling amazing in no time. In just over three hours, you'll have a delicious, hearty meal that's perfect for a cozy night in or a special occasion. Serve these beef short ribs with a side of creamy mashed potatoes or roasted vegetables for a complete meal. Give this recipe a try and let us know how it turns out in the comments!

I get it, some of you are skeptical. "BBQ can't be done in the house... it has to be on a smoker, grill, or not at all!" yeah I heard you. Trust me on this one, these BBQ beef ribs that I make in the oven are delicious and take VERY little prep!

I start off by wiping off the beef plate short ribs with a paper towel, then I score the back side (bone side) with a knife. This helps with the pull back as they cook. Then I use some olive oil as a binder and put a light shiny coat on all side. Now its time to season them. I like to use a salt and pepper based rub at a minimum or at least a starting point, and that EXACTLY what I did with my homemade rub:

2 TBSP Coarse Black Pepper
1 TBSP Salt
1 TBSP Granulated Garlic
1 tsp Granulated Onion
1 tsp Paprika
1.5 tsp Brown Sugar

But no worries if you aren't interested in making your own... here are a couple rubs that I suggest for Beef Ribs:

I season all side and place them in the preheated oven set at 300F.

Now this is the CRITICAL part! Beef ribs vary in thickness quite a bit, therefore the times will also vary. I set my timer to 2HR 15Min to start and at that point I begin checking for tenderness with a toothpick. I will continue to add more time to the timer until I get VERY little resistance with the toothpick. For me and these oven beef ribs, it took 3hr 15min for me to be happy with the tenderness.

Once the oven was up to 425F I returned the beef short-ribs to the oven for 5-6 minutes to caramelize the sauce!

Remove the ribs from the oven and let them rest covered for 25-30min then enjoy!

I hope you enjoyed this oven ribs video here at Andersons Smoke Show! be sure to subscribe, and I'll see you in the next video!

Products that I recommend for your everyday grilling (affiliate links):

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beef ribs oven, comfort food, beef short ribs

#ovenribs #beefribs #shortribs

[AndersonsSmokeShow]

If you enjoyed this video, I put this list of videos that I think you'd also like!

[patrickhenry]

My father used to cook beef short ribs in the oven and placed barbecue sauce on them. Served with baked beans and cole slaw. What a joy to eat them.

[moocowVAL]

Really appreicate you writing the entire process in the description, I hate missing details when skimming through videos so that was a major help!

[reeselee]

I live in a tropical country and unlike everyone here, I'll be trying this recipe because it's way too hot to grill outside! I'll be baked together with the ribs. Thanks so much for this!

[pureyuki]

I made your recipe today, just rubbed a drop each of mustard on each rib along with the your spice mix. Transferred the ribs in another foiled baking sheet, brushed on the sauce and broiled for 6 mins. Used a different Sauce to finish. Long story short, it was husband approved. He loves it so much. Thank you.

[Amino]

Tried this twice and it came out perfect. Thank you.

[JimmysJourney]

Finally a recipe I can do in the oven! All I kept finding was braised ribs. I wang just this!! Trying it out today!! 🎉🎉🎉

[pter_dactyl]

Your ability to clearly communicate the how/what/what/when/why is awesome. I just subbed and will try this with beef ribs real soon! Cheers!

[NemesisEnforcer]

Those look mouth watering delicious. I really enjoyed how you broke down your cooking process and explained each step. Thank you for sharing

[Dom_]

I seared mine over charcoal for about 8 mins total then finished them in my instapot while bathing in Japanese bbq sauce which took a little over 45 min. ABSOLUTELY AMAZING

[tyvanlandingham]

The comment on knowing your oven absolutely perfect because it's absolutely true.

[TheFoodExperience]

I just bought some short ribs which I have never made before. Your video definitely took all the worry out of it. Just subscribed.

[TheRealAuroraEmily]

I am cooking these in my oven right now because my husband caught some on sale. Smells great, looking forward to the end result 😊

[jdmxxx]

What a great trip through the process. Exactly what I was looking for. Thanks for the vid. I will try it this weekend.

[cynthianorthdakota]

A+ commentary and show! I am subscribing based on this episode. i’ve always believed if you can’t get outside you can do it in your oven and you prove that I appreciate. You
Sharing this so people can know it’s an all inclusive way to cook. Looking forward to many more of your episodes. Thank you very much.

[LifesGood-nurd]

Trying these right now!! I just put them on the oven, wish me luck 🤞🤞

[cynthiastone]

Thanks for the video, I got a tray of Fred Flintstone beef ribs, which I have never cooked before and was unsure what to do with them, as I have no BBQ. These were great.

[rothberg]

Gonna give this recipe a try. I really enjoyed this recipe it was super good.

[lebaoyaj]

Thanks! I live in Minnesota and bought a whole rack wanted to see how they turn out in the oven. Attempting to do the whole rack uncut

[donjohn]

been looking for oven baked recipes, and yours are great! just subscribed, already tried the pork oven bbq ribs and it was great! keep up the good work good sir!