Vegetables Millet Upma recipe

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1 cup millet, 2cups water
(Before wash well) cook for 2 whistle

Heat a pan add ghee or oil
1tsp cumin seeds, 3 red and green chillies, little peas, 2grated carrot, 2 finely chopped tomatoes, onion and capsicum, (garlic optional), 1/2 tsp turmeric powder, salt to taste, mix it well, cover and cook for 3 minutes,

Add finely chopped coriander leaves add cooked millet and little ghee or oil few curry leaves, mix it well cover and cook for 2 minutes.

Millet Upma ready

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