How to make Meetha Paan for Party Wedding Events Video Recipe Betel Leaves Sweet | Bhavna's Kitchen

Making Meetha Paan in America! For the past few years, I have been making Meetha paan masala and it always gets super hit...
Paan Ingredients:
Betal Leaves (Nagarvel Paan)
Mouth Freshner as needed like Variyali & Dhana Daal
Dessicated Coconut as needed
Gulkand as needed
Paan saffron chutney
Hira moti
Edible Katho
Edible Chuna/ Lime / Calcium Carbonate as needed
Supari / Paaku as needed
Glaze Cherry
Tutti fruity
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2 lb Cashews, Raw & Unsalted
1 lb Raw Fennel Seeds(Fine variety)
2 lb Sun Flower Seeds, roasted, unsalted
2 lb Pumpkin Seeds (aka Magaztari in India)
1 lb Raisins
2 lb Dried Papaya
2 lb Dried Pineapple
1 lb Dried Dates (aka Kharek)
2 lb Dried Coconut, Ground and sugar free)
1 lb Tutty Fruity
1 lb Glazed Cherries
3 Bottles Kashmiri Heera Moti
4-5 Bottle Minaxi Chantney (if big bottles 2-4)
1 bottle Rose Essence
4-5 Bottle Gulkand (2-4 if big container)
2 bottle Ajmet Phool

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[livinghealthywithbela]

I love paan…So yummy 😋. I have some in my yard, I will try this recipe ❤️❤️

[kajoshi]

Do you buy it from Baroda? You are making it very attractive 👌👌

[reshmareshu]

Hello Bhavna..Please let me know where did you buy glazed cherry.?

[sktravelst]

Hi
Nice video.. Do we have to keep in fridge or freezer???

[vikasjsheth]

Hello Bhavna, your recipe is amazing, could you please provide the name of that chutney you put in the starting, then the other name of Hira Moti incase it's not available. Thanks!

[zeenatryatt]

Looks great - How long can we keep paan in the fridge ?

[manishakhankal]

Happy Ganesh Chaturthi to you & your Family

[drmeenakiran]

Please provide the names of contents and where to find them, if any link

[leenaidoo]

Hi, Bhavna. Love your recipes. Can I get list of ingredients please. Thank you🌸✨

[reetassoulfood]

Bhavna Ji this looks tasty. Love the presentation style and the masala looks divine 💓 Best wishes from, Reeta's Soul Food

[yeshathakkarprajith]

Just outstanding !
Questions:
Where can get a paan sapling / seeds?
I see you got highlights done
How do you postcare your hair ?
Thank you ♥️😇🙏🏼

[parmargeet]

Wow d nice I love it, congratulations for 1M subscribe

[nadiashaikh]

Not good for more than 4 days. How did you kept for a month?

[syd]

As someone who knows nothing about this dish, I'm wondering what happens next - is it cooked or do you just bite into the leaf raw?

[im_sad-boy__]

Pan shop owner ne like
Hum Jo banate wo kya hai fir

[erinobrien]

Namaste 🙏 Thank you so very much for sharing your knowledge and wonderful recipes! I am trying to find black gram flour for your recipe for papadums. What other names might I find it under? I've tried urad dal flour, udad dal flour, without much success. My family loves Indian cuisines - I grew up in East Africa on foods from all over India, and have visited western india.
Thank you again! I have subscribed and have tried many of your recipes - delicious!

[henryyu]

Can the above pan use to offer to god?

[rashmitailor]

ભાવના બેન પાન નો વેલા કયા મળે છે
મારે પણ રોપવા નો છે
👌👌👌👍😊

[bhumibavishi]

Cheri Walmart mathi kai lidhi che Please send me pic of bag pic

[aghash]

Madam hindi me hi bol lo...
Angrejo ke liye video thodi bna Rahe ho ap...