Easy Bistek 🔥

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  1. Iankewks
  2. bistek
  3. bistektagalog
  4. beef
  5. calamansi
  6. recipe
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Комментарии
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Looks great, I like my onions crunchy and undercooked

iKlaSiicKoNii
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In regular Filipino house hold, we fry it to medium well, then after that we fry it with a little amount of oil, the next step is the Filipino type of making the broth, to be salty, sweet and sour

edwardmarayag
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A new subscriber here! I'm here for the videos and the cute vlogger! ❤️

gryffindor_dauntless
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Looks pretty good. Would love to try it.

Might try to remake it at home

blade
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Funny story, about half of my Nanas kids were born in the Philippines and the other half were born in the US, but they were all used to speaking english and english dialects.

So, whenever my Nana made them Bistek, they all thought that because of her heavy accent, that she was calling it "Beef Steak", and they called it that for years.

mandymash
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Bakit ganyan hiwa ng calamansi? Di horizontal

kurtfrancis