Giant Cookie Cake! The Absolute Best!

This Giant Cookie Cake is the absolute best you will find! Seriously better than those in the mall. I have used this recipe for years to make Chocolate Chip Cookies but I was beyond excited that it worked amazing for a giant cookie also. The cookie cake is so soft and chewy and holds together beautifully when sliced. I hope you give it a try!

Chocolate Chip Cookie Dough
This can be used for regular cookies or one giant cookie cake.

Ingredients
3/4 cup butter flavored shortening
3/4 cup brown sugar
3/4 cup of white sugar
2 eggs
2 tbsp water
1 tbsp vanilla extract
1/2 tsp salt
1 tsp baking soda
1 tsp baking powder
2 3/4 cup flour
1 12oz bag of chocolate chips

Instructions
1. Mix together shortening and sugars until creamy.
2. Add eggs one at a time and mix well after each egg.
3. Add water and vanilla extract.
4. Add salt, baking soda, baking powder, flour, and mix until everything is well combined.
5. Add chocolate chips and mix until they are well distributed.
6. Spread dough on to a greased 16 inch pizza pan, pressing until the dough reaches the edge of the pan, leaving space for dough to expand in the oven.
7. Bake in a 350 degree oven for anywhere from 15 to 20 minutes. Mine baked for 16 minutes.
8. Cool completely then decorate however you desire.
9. Slice, eat, and enjoy!

Thyme to Cook WV

[hendricarose]

I have to try this chef Kristi. Thank you so much for taking the time to post this video.

[arianadubose]

3/4 cup butter (or shortening)
-room temperature
3/4 cup brown sugar
3/4 cup white sugar

whisk/ mix

2 eggs
2 tablespoons water
tablespoon vanilla

scrape the sides

1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda

2 3/4 cup of flour
-add half at a time while mixing
add chocolate chips

15-20 in oven on 350 degrees

[carole]

Love the accent 😍
I'm from Yorkshire in England & we have a distinctive one too😆
Love your recipe also❤️

[heatherfeather]

I’ve made this several times, I use all butter though, and turns out awesome every time and I always forget the water. I’m making this again today so I’m gonna try not to forget it! Lol

[breannalynn]

would you know the substitution ratio for butter instead of shortening?

[rswafford]

I’m never going to lose any weight now

[MzNesi]

I have made this cookie recipe and it is in the oven but will I be able to transfer the cookie onto a cake board before decorating it?

[gray]

Can I use something else instead of baking soda?

[ShelAnne]

Can you substitute the butter flavored shortening for regular shortening or butter? I have both of those but no butter flavored shortening.

[ellagrace_gymnast]

Can you use butter instead of shortening?

[YRKitchenAdventuresYvetteTAlva]

Can this recipe be made ahead and frozen or refrigerated until needed?

[sallylovett]

I wonder if I could make this on a thin disposable / aluminum pizza pan...?

[alexisthomas]

I used you recipe and it came out great the texture was really good the only thing is I used half of a 12oz chocolate chip bag and it was just enough chocolate. I wish I could add a picture so you can see

[amyhutton]

how can i make this for a 12inch cookie pan? also in grams? :(