filmov
tv
Wovenblends French Toast

Показать описание
Following my Instagram poll, I decided to record my version of homemade French Toast just in time for Valentine’s Day. Find my writen recipe below
French Toast Recipe
1 loaf of Agege Bread (sub with Challah)
1/2 cup whole cream
1/4 cup milk
2 eggs
1 tsp nutmeg
1 tsp cinnamon
1 tbsp sugar
1 cup crushed Raisin Bran crunch (sub cereal of choice)
Butter for frying
For syrup
Aunt Jemima pancake syrup
White chocolate chunks
For topping
Chocolate shavings
Strawberries
Basil/mint
In a clean bowl, combine whole cream, milk, eggs, nutmeg, cinnamon and sugar together. Mix thoroughly
In another bowl, pour in crushed cereal of choice
Slice Agege bread or bread of choice into semi thick slices. Pour liquid batter over bread slices. Alternatively, you can dip it in like I did. Leave to soak for 2-3 minutes
Heat up a frying pan and melt some butter
Place soaked bread slices in and cook until browned on both sides. Make sure you monitor the heat
Transfer bread to a plate and top accordingly.
Note: to make the white chocolate syrup, combine pancake syrup and white chocolate. Melt chocolate in syrup over medium heat, turning occasionally.
Ps: if you already don’t follow me on Instagram, you should go do so ASAP @wovenblends
French Toast Recipe
1 loaf of Agege Bread (sub with Challah)
1/2 cup whole cream
1/4 cup milk
2 eggs
1 tsp nutmeg
1 tsp cinnamon
1 tbsp sugar
1 cup crushed Raisin Bran crunch (sub cereal of choice)
Butter for frying
For syrup
Aunt Jemima pancake syrup
White chocolate chunks
For topping
Chocolate shavings
Strawberries
Basil/mint
In a clean bowl, combine whole cream, milk, eggs, nutmeg, cinnamon and sugar together. Mix thoroughly
In another bowl, pour in crushed cereal of choice
Slice Agege bread or bread of choice into semi thick slices. Pour liquid batter over bread slices. Alternatively, you can dip it in like I did. Leave to soak for 2-3 minutes
Heat up a frying pan and melt some butter
Place soaked bread slices in and cook until browned on both sides. Make sure you monitor the heat
Transfer bread to a plate and top accordingly.
Note: to make the white chocolate syrup, combine pancake syrup and white chocolate. Melt chocolate in syrup over medium heat, turning occasionally.
Ps: if you already don’t follow me on Instagram, you should go do so ASAP @wovenblends
Комментарии