Using the Proper Cutting Board | Colleen Patrick-Goudreau

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Plastic? Glass? Wood? Bamboo? What's the best cutting board to use, and how to you extend its life? Check out this helpful video by Colleen Patrick-Goudreau, The Compassionate Cook, on the best material, size, and maintenance for your cutting board.

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won't the grain in the wood also hold bacteria?

dfleischman
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Do you have to oil the bamboo cutting boards?

Andyhev
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I'm pretty sure that those wood ones are carving boards not cutting boards

brunobaumanis