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SUMAN MALAGKIT
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This delicious Filipino delicacy is made by cooking glutinous rice mixed with coconut milk, sugar, and a bit of salt then rolled in banana leaves and steamed until soft and sticky. They are mildly sweet and filling, perfect as an afternoon snack with your fave hot drink.
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INGREDIENTS:
2 cups glutinous rice
2 cups coconut milk
½ cup sugar
Pinch of salt
Young banana leaves
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If you like our recipes and want to support us...
INGREDIENTS:
2 cups glutinous rice
2 cups coconut milk
½ cup sugar
Pinch of salt
Young banana leaves
For more great recipes, visit our homepage 👇
#foxyfolksy
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