Crispy Cajun Boudin Balls with Remoulade Sauce

Cajun Boudin Balls with Remoulade Sauce 😋

Hi 🙋🏻‍♀️ Everyone!
Welcome to Lynda’s Best Bites. 🤗
I’m so excited 😆 to show you how to make this delicious recipe! The flavor is awesome! Try it out and let me know what you think 🤗

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Cajun Boudin Balls
2 lbs. pork shoulder
4 oz. chicken liver
1 Onion 🧅 diced
4 Celery stalks diced
1 Cup bell peppers 🫑 diced
1 Cup jalapeños
6 Cloves garlic 🧄 minced
2 Tbs. salt 🧂
1.5 Tbs. pepper
2 Tsp. Cajun seasoning
4 Cups white rice 🍚 cooked
1/2 Cup fresh parsley 🌿
1/2 Cup green onions 🧅
1.5 Cup flour seasoned with:
2 Tsp. Each Cajun seasoning, garlic powder, chicken knorr
3 eggs 🥚 beaten
4-5 Cups panco bread crumbs
Oil for frying

Remoulade Sauce
1/2 C. Mayo
3 Tbs. ketchup
3 Tbs. mustard
1 Tbs. prepared horseradish
2 Tbs. lemon 🍋 juice
3 Tbs. Sweet pickle relish
1 Tsp. Garlic 🧄 powder
1 Tsp. Onion 🧅 powder
1 Tsp. Cajun seasoning salt free
Pinch salt & pepper

Disclosure: I do not receive any compensation for promoting any products.

Music 🎶
Mississippi Blues (Song)
Sidewalk Blues by Tim Sparks

[devonford]

Great video, easy to follow. Definitely making these but with a chicken fried crust. Thank you

[grfulbloved]

These look GREAT! THANK YOU so much for sharing. Your tutorial is so easy to understand, clear and I appreciate the recipe in the description. I have to try these & will let you know later. Btw, you handled those chopsticks NICELY!!! 👍👍👍👍 will you share your Cajun spice recipe please?

[mulekicker]

Would you know how long you can let this boudin mix sit covered in the refrigerator? I only ask because I'd like to fry a dozen tonight and the rest tomorrow. Thank you for sharing this high-quality very informative recipe. I just made a smaller test portion and it's in the fridge cooling. So far so good.

[richardpetrey]

I am 69 years old and grew up eating boudin in New Orleans. I LOVE it and this recipe sounds really delicious. I am going to try it out. My mouth is watering just looking at the recipe. Thank you so much for sharing this delicious recipe !!!!💖👍👍👍👍👍💖

[texasowl]

That’s not boudin maybe start from basics.